Steak and vegetables
Steak and vegetables

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, steak and vegetables. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Steak and vegetables is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Steak and vegetables is something which I’ve loved my entire life.

Arrange steak, potatoes, broccoli, bell pepper, and onion on a large sheet pan. In a small bowl, whisk the garlic, olive oil, Italian seasoning and salt + pepper. Brush the mixture on the steak and veggies. But that's definitely not the case with these meat-free vegetable "steak" recipes, which swap red meat for a hearty piece of broccoli, daikon (a mild Asian radish), mushrooms, cabbage, beets, or.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook steak and vegetables using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Steak and vegetables:
  1. Make ready T-bone Beef Steak
  2. Get Potato marbles
  3. Make ready Cherry tomato
  4. Make ready French beans
  5. Prepare Shallots
  6. Take Onion leeks
  7. Prepare 2 tbsp Spanish paprika powder
  8. Take 1 tbsp cayenne powder
  9. Get 1 tsp garlic powder
  10. Prepare Pinch salt and pepper
  11. Make ready 2 tbsp butter
  12. Get 1 cup Worcestershire sauce
  13. Take Corn cob (optional)

Add the soup mixes, water, and potatoes; bring to a boil. Add in the corn and green beans and cook until beans are tender. Steak, potatoes, and vegetables seasoned with an herb garlic butter and all cooked in a compact foil pack. They can be oven baked or grilled for a tender tasty dinner the entire family will love!

Instructions to make Steak and vegetables:
  1. Rub spanish paprika powder, cayenne powder, garlic powder, salt and pepper to steak. Marinade for about 30minutes or more.
  2. Boil potato marbles and corn. Blanch french beans.
  3. Add butter to pan. Pan grill steak for about 4mins per side.
  4. Saute shallots in Worcestershire sauce, add sugar, potato marbles, cherry tomatoes. Add lemon zest.
  5. Thinly slice onion leeks then deep fry. Serve and enjoy.

Steak, potatoes, and vegetables seasoned with an herb garlic butter and all cooked in a compact foil pack. They can be oven baked or grilled for a tender tasty dinner the entire family will love! Foil packs are a lifesaver when you are grilling outdoors or simply want to make a quick no mess meal at home. Planning the perfect steak dinner involves devoting adequate time to your side dishes, too. Served with a simple salad, a steak can be a lean, nutritious supper, while adding puddles of sauce and mountains of fries makes the whole thing much more decadent.

So that’s going to wrap it up with this special food steak and vegetables recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!