steak from the oven and gravy
steak from the oven and gravy

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, steak from the oven and gravy. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

steak from the oven and gravy is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. steak from the oven and gravy is something that I have loved my entire life. They’re nice and they look fantastic.

Place a large, ovenproof skillet, preferably cast iron, over medium-high heat. Pat the meat dry, and lightly coat it with oil on both sides. Mix flour, salt and pepper in a shallow bowl. Melt butter in a skillet over medium heat; add steaks and brown on both sides.

To get started with this recipe, we must prepare a few ingredients. You can have steak from the oven and gravy using 16 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make steak from the oven and gravy:
  1. Make ready steaks
  2. Make ready 4 steaks your choice of cut
  3. Prepare 1 1/2 tsp ground black pepper
  4. Take 1 tbsp granulated garlic powder
  5. Take 1 tsp salt
  6. Get 1 stick butter melted quarter pound
  7. Prepare 1 lb chopped mushrooms
  8. Get 1/4 cup ground black pepper
  9. Make ready 1 stick butter
  10. Make ready 1 small onion sliced
  11. Prepare 2 tsp salt
  12. Get 1 tbsp granulated garlic powder
  13. Take 1/4 cup vegetable oil
  14. Make ready 1/4 cup sr flour
  15. Get 1 1/2 cup water
  16. Take 1 can vegetable broth fifteen ounce

Serve gravy over hot rice with steak. Oven Baked Steak with Brown Gravy. Let's you use a less tender cut of beef which often has the best flavor. I learned the secret in my four years of food service.

Steps to make steak from the oven and gravy:
  1. preheat oven 450°F Fahrenheit add spices to steak pan fry the steak on high 2 minutes each side put into pan in oven cook fo 15 minutes add butter on top coat both sides of steak
  2. heat butter melt in a pan add onionsadd spices and mushrooms fry for 7 minutes mix quarter cup of oil and flour make a batter add broth and water to mushrooms bring to boil boil2 minutes add batter stir well its going to thicken

Let's you use a less tender cut of beef which often has the best flavor. I learned the secret in my four years of food service. In a skillet, cook steaks in oil until lightly browned on each side. Flip steak then transfer immediately to preheated oven. Slowly add the beef stock, stirring constantly.

So that’s going to wrap this up with this exceptional food steak from the oven and gravy recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!