Brad's Blackened ahi with prawn buttered pasta and sautéed Brussels
Brad's Blackened ahi with prawn buttered pasta and sautéed Brussels

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, brad's blackened ahi with prawn buttered pasta and sautéed brussels. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

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Brad's Blackened ahi with prawn buttered pasta and sautéed Brussels This will satisfy any seafood craving. Harissa oil is an Indian Chili infused olive oil. If it can not be found at a hig. more We provide you only the perfect Brad's Blackened ahi with prawn buttered pasta and sautéed Brussels recipe here. We also have wide variety of recipes to try.

To get started with this recipe, we have to first prepare a few ingredients. You can have brad's blackened ahi with prawn buttered pasta and sautéed brussels using 23 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Brad's Blackened ahi with prawn buttered pasta and sautéed Brussels:
  1. Take for the Brussels
  2. Take 1/2 lb Brussel sprouts, wash, trimmed, and cut in half
  3. Prepare 1/3 LG sweet onion, chopped
  4. Make ready 1 tbs bacon grease. or 5 bacon strips chopped
  5. Make ready to taste salt and pepper
  6. Make ready 1 tbs powdered chicken bouillon
  7. Get as needed water
  8. Prepare for the pasta
  9. Get 3/4 lb LG prawns
  10. Get 1/2 box tri colored rotini
  11. Get 1 cup marinated mushrooms, artichoke, and sun dried tomato medley
  12. Make ready 1/4 sweet onion, chopped
  13. Take 1 1/2 tsp Italian seasoning
  14. Make ready 1/2 tsp basil
  15. Get to taste salt and pepper
  16. Make ready 4 tbs butter
  17. Take 1 tsp harissa infused olive oil
  18. Get for the ahi
  19. Get 2 thick cut ahi tuna steaks
  20. Prepare original Mrs dash seasoning
  21. Make ready mccormicks island wood fire grill seasoning
  22. Make ready 2-3 tbs canola oil
  23. Make ready 2 tbs harissa infused olive oil

Brad's Blackened ahi with prawn buttered pasta and sautéed Brussels Step By Step. Drain rinse and set aside In a frying pan add bacon or grease to pan. Add the Brussels and saute until they start to brown. Brown Butter Pasta with Sweet Potatoes and Brussels Sprouts-whole wheat pasta with sweet potatoes, brussels sprouts, dried cranberries, feta cheese, pecans, and a simple brown butter sauce.

Instructions to make Brad's Blackened ahi with prawn buttered pasta and sautéed Brussels:
  1. Start by boiling pasta in 2 qt water till AL dentè. Drain rinse and set aside
  2. In a frying pan add bacon or grease to pan. Add onion. Saute until onion gets translucent.
  3. Add the Brussels and saute until they start to brown. Stir often.
  4. Add bouillon and a half cup of water. Stir well. Cover and simmer. Continue to add water as needed and stir frequently until Brussels are tender. Salt and pepper to taste.
  5. Shell prawns
  6. Using equal parts mccormicks and Mrs dash, coat tuna filets liberally on both sides. let sit while preparing the pasta.
  7. In another frying pan, heat harissa oil for the prawns. When hot add prawns and onion. Saute stirring constantly.
  8. After two minutes add marinated medley and seasonings.
  9. One minute before the prawns are done add pasta and butter. Toss to coat the pasta
  10. While preparing the pasta in another frying pan, heat both oils for the ahi. On med high. Until oil just starts to smoke.
  11. Sear ahi for 1 to 1 1/2 minutes on each side. Do not cook past rare. Seasonings should blacken nicely
  12. Serve and enjoy. For a spicier kick a little harissa oil can be drizzled over pasta or Brussels

Add the Brussels and saute until they start to brown. Brown Butter Pasta with Sweet Potatoes and Brussels Sprouts-whole wheat pasta with sweet potatoes, brussels sprouts, dried cranberries, feta cheese, pecans, and a simple brown butter sauce. Here is how you achieve that. Ingredients of Simple Shrimp Alfredo Pasta. SWS Penne Pasta with Blackened Chicken.

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