Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my take spur version mushroom & black pepper chump steak. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
My Take Spur Version mushroom & black pepper Chump Steak is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. My Take Spur Version mushroom & black pepper Chump Steak is something that I have loved my whole life. They are nice and they look fantastic.
Great recipe for My Take Spur Version mushroom & black pepper Chump Steak. My husband was so feeling for Spur's Cheddarmelt Steak so we just decided to create our own old fashion Spur way with Slight Twists ๐๐ My Take Spur Version mushroom & black pepper Chump Steak. My husband was so feeling for Spur's Cheddarmelt Steak so we just decided to create our own old fashion Spur way with Slight Twists ๐๐. When taken by mouth: Maitake mushroom is POSSIBLY SAFE for most people when taken by Maitake mushroom might decrease blood sugar.
To get started with this particular recipe, we have to prepare a few components. You can cook my take spur version mushroom & black pepper chump steak using 35 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make My Take Spur Version mushroom & black pepper Chump Steak:
- Make ready 200 g - 300g Chump Steak (amount optional in my case 6 pieces)
- Get Marinade for Steak :
- Make ready 4 Tblsp Worchestershine Sauce
- Prepare 1/2 cup BBQ sauce (or more)
- Make ready 2 Tblsp Tomato Sauce
- Take 2 Tsp Lemon Juice
- Prepare 1 Tsp Salt
- Prepare 2 Tsp Freshly Ground Black Pepper
- Prepare 2 Tsp Chilli Powder
- Take 1/2 Tsp Red Pepper Flakes
- Take 2 Tsp Sticky Brown Sugar OR Honey
- Prepare โ Preferable to marinade Meat the night before
- Get Onion Rings :
- Prepare 2 Large Onions (sliced extremely thin with Mandolin Slicer)
- Make ready 2 Cups Buttermilk
- Make ready 2 Cups Flour
- Take 2 Tsp Portuguese Chicken Spice
- Make ready 1 Tsp Salt
- Prepare 1 1/2 Tsp Ground Black Pepper
- Get 1 1/2 Tsp Brown Onion Powder
- Take Black Pepper Mushroom Sauce :
- Get 150 g Punnet White Mushrooms (sliced)
- Prepare 1 Tsp Butter/Olive Oil
- Get 1 small Onion (finely diced)
- Get 1/2 Cup Beef Stock
- Get 2 Tsp Course Ground Black Pepper
- Prepare to Taste Salt
- Prepare 155 g Tin Cream
- Prepare 1 Tblsp Mazina / Corn Flour
- Make ready Potato Chips :
- Make ready Half a frozen packet Chips
- Make ready Oil
- Make ready Fries :
- Take Fry in oil till done and sprinkle with salt and pepper
- Prepare 1 Packet Cheddar Sliced Cheese
It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious. LG SPICY MEAT AND MUSHROOM ( ALL IN A POT ) is one of the most well liked of recent trending foods in the world.
Steps to make My Take Spur Version mushroom & black pepper Chump Steak:
- Marinade your Steak the Night Before for ingredients to seep through. Switch on grill pan to about medium high heat. Add in lil Olive Oil and butter and grill till chard and cooked to liking. โBefore removing steak off the grill top with sliced cheese for a better melt.
- Carefully slice your onions and soak them in the buttermilk for about 10 mins
- Combine your flour with all your Spices. And after onions have soaked,drain milk and dredge in flour batter.
- Deep fry till golden brown.
- Prepare you ingredients for the sauce. In a non-stick sauce pan on medium heat melt butter or add oil. Add onions and cook till translucent. Then add sliced mushrooms.
- Cook till soft and mushrooms shrink. Add in your stock and spices. Simmer for 5mins.
- Add in cream. Stir well
- After few mins when sauce starts to bubble up, add in Mazina/Corn Flour. Cook till sauce thickens.
- Deep fry your chips and dress with plain salt and pepper.
- To Serve : Place your Steak topped with sliced cheese. Spoon the sauce over for presentation wise and enjoy with your sides of fried chips and Crunchy Oinon Rings.
This is gonna smell and look delicious. LG SPICY MEAT AND MUSHROOM ( ALL IN A POT ) is one of the most well liked of recent trending foods in the world. I sure would love to be able to grow my own edible mushrooms too, but the cost of commercial mushroom growing kits has kept me from trying. The following information on harvesting spores from mushrooms has me pretty excited! The reproductive bodies of fungi, mushrooms' purpose in life is to produce spores, or seeds.
So that’s going to wrap this up with this exceptional food my take spur version mushroom & black pepper chump steak recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!