Steak & Shake 3-Way Knock-off
Steak & Shake 3-Way Knock-off

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, steak & shake 3-way knock-off. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Steak & Shake 3-Way Knock-off is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Steak & Shake 3-Way Knock-off is something which I’ve loved my entire life. They are fine and they look fantastic.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have steak & shake 3-way knock-off using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Steak & Shake 3-Way Knock-off:
  1. Make ready lbs. Ground Beef
  2. Take large can of tomato sauce
  3. Make ready chili beans
  4. Take vinegar
  5. Make ready Worcestershire sauce
  6. Take chili powder
  7. Get cumin
  8. Get cinnamon
  9. Take crushed red pepper
  10. Take minced onions
  11. Get spaghetti cooked
  12. Make ready Shredded cheese for topping

The ideal steak marinade combines acid, fat, and seasonings. The acid creates a tangy flavor foundation and tenderizes the meat; the fat adds flavor, seals in juices, helps keep the meat from sticking to the grill, and promotes caramelization; and the seasonings complete the flavor profile. Here's a breakdown of The Best Steak Marinade in. The steak is then grilled at high temperature to get the appropriate crust.

Steps to make Steak & Shake 3-Way Knock-off:
  1. Brown the beef in a skillet (use a deep skillet.)
  2. Add tomato sauce, beans, vinegar, Worcestershire sauce and stir.
  3. Next, mix in all the rest and stir. Let it cook till bubbly.
  4. Prepare spaghetti accordingly to directions.
  5. Serve chili over spaghetti and top with cheese.

Here's a breakdown of The Best Steak Marinade in. The steak is then grilled at high temperature to get the appropriate crust. The cut of steak you use is down to personal preference and budget. Different cuts will deliver different levels of tenderness and flavour. Our handy steak infographic shows you what to expect from each cut and gives advice on how best to cook it.

So that’s going to wrap this up for this exceptional food steak & shake 3-way knock-off recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!