Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, ham and beans with potatoes and cornbread. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
We all realize that, in order to really be healthy and balanced, nutritious and balanced meal plans are important as are good amounts of exercise. Ham and Beans with Potatoes and Cornbread Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, ham and beans with potatoes and cornbread. One of my favorites food recipes.
Ham and Beans with Potatoes and Cornbread is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Ham and Beans with Potatoes and Cornbread is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have ham and beans with potatoes and cornbread using 13 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Ham and Beans with Potatoes and Cornbread:
- Make ready 1 smoked Ham (or just use a ham steak)
- Make ready Fresh Green Beans (as many as you want)
- Take Red potatoes (not too many)
- Prepare 1 pack smoked bacon (reserve the grease)
- Prepare 1 stick butter (cut up)
- Get 1 medium onion
- Make ready 4 cloves garlic
- Prepare 2 chicken bouillon cubes (crushed)
- Prepare Water (I used 2 bottled waters)
- Get Garlic salt
- Prepare Black pepper
- Take 1 tsp white sugar
- Take Cornbread
Add beans, salt, sugar, garlic, pepper and parsley to the ham hocks. Let it come to a boil, then turn burner to medium, to medium-low. Let it slow boil for about an hour or more or less, depending on how well you like your beans cooked. Ham & Beans Fried Potatoes Cornbread Don't forget your dessert!!!
Instructions to make Ham and Beans with Potatoes and Cornbread:
- Go through your beans and cut off the ends and cut them the way you like then soak them in water
- Cut up your ham the way you like your pieces reserving any you don't use including the bone in a Ziploc bag in the freezer
- Set your oven to 400 degrees and place the whole pack of bacon on a baking sheet Cook it anywhere from 15-20 minutes depending on your oven and depending on the cut of the bacon
- When done place bacon to drain and reserve the grease then start making your corn bread and put it in the oven (that is another recipe)
- Wash and scrub your potatoes and leave them whole or cut up if too big
- Cut up onion and garlic and set aside and cut your bacon into tiny pieces for later
- Pour the water out from your beans and add to the pot then add bacon grease and stir to coat them well with the grease
- Then add your water, chicken bouillon cubes, onion, garlic, garlic salt, pepper and sugar to the pot
- Then put in your ham and stir then add potatoes and butter then lock it up and set for 30 minutes on pressure cook
- When done add bacon pieces and stir ENJOY 😋💋💗
- Don't forget to take your corn bread out of the oven !! 😝
- Cooks note* If you don't like your ham cooked anymore than it already is in the package then don't add it until the beans and potatoes are done then set to pressure cook for 3 minutes with the beans and potatoes after all a smoked ham is already cooked
Let it slow boil for about an hour or more or less, depending on how well you like your beans cooked. Ham & Beans Fried Potatoes Cornbread Don't forget your dessert!!! Chicken Alfredo with Salad and Garlic Bread Or Meatloaf Sandwich w/side Don't forget your dessert! Serve with fresh, sliced tomatoes and corn bread for a great Southern meal. The beans are put into a big pot with chopped bacon or ham, and then water is added to the pot until it comes up and over the beans.
So that’s going to wrap it up with this special food ham and beans with potatoes and cornbread recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
