Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, ginger beef & broccoli. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Ginger Beef & Broccoli is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Ginger Beef & Broccoli is something which I’ve loved my whole life.
Ginger beef, a takeout favorite, is even better made at home. Beef strips are wok-fried with a crispy coating, colorful veggies, and a sweet dark sauce. Remove from pan, and set aside. Place flank steak in the mixture, and toss to coat.
To get started with this recipe, we have to prepare a few components. You can cook ginger beef & broccoli using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ginger Beef & Broccoli:
- Prepare 10 oz flat iron steak
- Prepare 1 Head broccoli (Trimmed)
- Make ready 2 Garlic cloves (finely chopped)
- Take 1 finger size piece of Ginger (finely chopped)
- Make ready 1 Birds eye Chilli (Finely chopped)
- Prepare 1 tbsp Rice Vinegar
- Take 2 tbsp Tamari
- Get 1 Tbsp Sesame Seeds
- Make ready 1 big handful Spinach leaves
- Prepare 6 Vine Cherry Tomatoes (Halved)
- Prepare 8 Basil leaves (finely shredded)
- Get S&P
In a large skillet over medium-high heat,. In this ginger beef stir fry we marinate strips of beef sirloin in a honey soy marinade, then quickly fry them in a hot pan with julienned ginger, red chilis, and sliced garlic. A cornstarch slurry helps keep the beef strips from drying out and helps create a tasty glaze over the meat. A little rice scooped into it, followed by a little of the crispy ginger beef.
Instructions to make Ginger Beef & Broccoli:
- Blanch Broccoli for 2 mins in boiling salted water. Refresh in iced water & set aside.
- Season steaks & sear in a very hot pan for 2 mins on each side. Remove & set aside.
- Fry Garlic, Ginger & Chilli for a few minutes careful not to burn. Add vinegar & evaporate.
- Slice steak into strips & add back to the pan with all remaining ingredients. Cook for a few minutes till liquor starts to glaze. Taste & serve
A cornstarch slurry helps keep the beef strips from drying out and helps create a tasty glaze over the meat. A little rice scooped into it, followed by a little of the crispy ginger beef. So many years later, it is truly difficult to explain to this young population where global flavour is easily accessible as it explodes on every corner. Seriously, "back in the day" this just was not the case. Add a quarter of the beef to the oil.
So that is going to wrap this up for this exceptional food ginger beef & broccoli recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
