Garlicky Steak with Pepperoni Bites
Garlicky Steak with Pepperoni Bites

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, garlicky steak with pepperoni bites. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Garlicky Steak with Pepperoni Bites is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Garlicky Steak with Pepperoni Bites is something that I’ve loved my whole life. They’re nice and they look wonderful.

Great recipe for Garlicky Steak with Pepperoni Bites. Yummy 😋 Garlicky Steak with Pepperoni Bites. I serve the steaks with an herbed butter poured over them (melted butter fresh basil fresh thyme). Quick and easy buttery steak bites.

To get started with this recipe, we must first prepare a few components. You can have garlicky steak with pepperoni bites using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Garlicky Steak with Pepperoni Bites:
  1. Take Beef Round Stir Fry (rinsed and dried)
  2. Prepare butter OR margarine
  3. Make ready onion, sliced
  4. Make ready green pepper, sliced
  5. Make ready garlic, minced
  6. Take black pepper
  7. Get Italian seasoning
  8. Make ready pepperoni bites
  9. Get diced tomatoes, undrained
  10. Prepare Hot cooked pasta
  11. Prepare Parmesan cheese

How to make Delicious Garlic Butter Steak. Heat half of the oil in a large heavy bottomed skillet over medium-high. Add half the steak in a single layer and cook, turning a few. Transfer the steak bites to a plate and in the same skillet add the butter.

Instructions to make Garlicky Steak with Pepperoni Bites:
  1. In a large skillet heat your butter OR margarine on low heat…….
  2. Add to skillet your sliced onion and green pepper, sauté for several minutes…….
  3. Add your minced garlic……
  4. Now add your black pepper, Italian seasoning and pepperoni bites, sauté for several more minutes……
  5. Next add your steak strips and sauté until slightly browned…..
  6. Now add your can of diced tomatoes and heat on low to medium heat for about 20 minutes, stirring occasionally……
  7. Serve over your hot cooked pasta topped with Parmesan cheese and enjoy 😉!!

Add half the steak in a single layer and cook, turning a few. Transfer the steak bites to a plate and in the same skillet add the butter. Turn the heat down to a medium and after the butter has melted, add the garlic and red pepper flakes. Pour the garlic butter over the steak bites and toss well. Whisk minced garlic, olive oil, salt, and black pepper in a bowl, then pour into a resealable plastic bag.

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