Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, smothered steak an mushroom gravy🔥. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Continue cooking, stirring frequently, until mixture thickens. Add to gravy with browning sauce and seasonings. Smothered Steak with Homemade Mushroom Gravy Hey, y'all looking down to travel memory lane but you ain't got time to drive that far? Well, I got you fixed up because we've got a classic dish that is a comfort food staple - Smothered steak with a homemade mushroom gravy.
Smothered steak an mushroom gravy🔥 is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Smothered steak an mushroom gravy🔥 is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook smothered steak an mushroom gravy🔥 using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Smothered steak an mushroom gravy🔥:
- Make ready cube steak or whatever you perfer
- Get beef broth
- Take Flour plate full for coating
- Take mushroom diced
- Make ready small onions I cut thick halves
- Take Cajun season
- Prepare Garlic powder
- Get Red pepper
- Get Parsley flakes
This steak recipe is just as easy as my Garlic Butter Steak & Mushroom Cream Sauce. Preheat your lightly oiled pan until just smoking. I use a cast iron skillet, but a frying pan works just as well. Pat steaks dry with paper towel for the best sear and season with salt and pepper just before they go into your pan.
Instructions to make Smothered steak an mushroom gravy🔥:
- Season meat with ever you like I did Cajun season an get plate of flour with season in it also Cajun season an coat your steaks an brown them in a little oil
- Once meat is brown if you leave Gratton as us Louisianians call it that good that’s flavor once you put your onions in even. Add little bit broth an that will scrape up
- Once onions are cooked a little add steaks an mushrooms. Then rest of your broths an seasonings bring to boil. Then, simmer cook for least 1 hour to maybe 2 once gravy has thickened an everything is cooked down good !
- Once cooked down serve over mashed potatoes or rice
I use a cast iron skillet, but a frying pan works just as well. Pat steaks dry with paper towel for the best sear and season with salt and pepper just before they go into your pan. Place the pieces of round steak evenly around the pan. Cut onion into slices and place them evenly on top of the meat. Pour the rest of the mushroom soup mix on top of the round steak and onions.
So that’s going to wrap this up with this exceptional food smothered steak an mushroom gravy🔥 recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
