Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, stir fry tempe-tofu with black soy sauce. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Stir Fry Tempe-Tofu with Black Soy Sauce Leli Nad East Java, Indonesia. Add the soy sauce sauce, the sesame oil, and the paprika powder to the tofu cubes. Stir carefully so all of the tofu cubes are covered in the marinade. Add the corn starch to the tofu.
Stir Fry Tempe-Tofu with Black Soy Sauce is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Stir Fry Tempe-Tofu with Black Soy Sauce is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have stir fry tempe-tofu with black soy sauce using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Stir Fry Tempe-Tofu with Black Soy Sauce:
- Make ready 1 tempeh
- Take 3 tofu
- Get 5 tbsp black soy sauce
- Prepare 3 red onions
- Get 2 garlic
- Get 2 small chili
- Get 1 big red chili
- Get 1 ginger
- Get 1 galangal (optional)
- Make ready 2 bay leafs (optional)
- Make ready 1 tsp salt
- Get 1 tsp sugar
- Make ready 1 tsp bouillon powder (optional)
- Get Vegetable oil/olive oil
Once liquids are absorbed, toss tofu with cornstarch. You can also swap the shrimp for tofu in my Healthy Shrimp Pad Thai or add tofu to this Vegetarian Pad Thai. Cook the rice as the label directs. Heat the sesame oil in a.
Instructions to make Stir Fry Tempe-Tofu with Black Soy Sauce:
- Cut tempeh and tofu into small bites size (cubical size)
- Heat the pan and oil. Fry tempeh into medium fry
- Fry tofu into medium fry
- Peel onion, garlic, ginger, and galangal.
- Crush ginger and galangal
- Chop-chop garlic, onion and chili
- Saute chopped garlic, onion, chili, salt, bouilled powder, sugar, bay leaf, galangal and ginger. Then add fried tofu, fried tempe, black soy sauce. Stir fry all until black soy sauce pouring all over tempe and tofu.
- Serve it
Cook the rice as the label directs. Heat the sesame oil in a. Cook the tofu cubes in a skillet with a little bit of oil (optional), over medium-high heat until all the sides are golden brown. Remove the tofu from the skillet and set aside. This chili tofu stir fry is flavor packed and ultra filling!
So that’s going to wrap this up for this special food stir fry tempe-tofu with black soy sauce recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
