Salisbury Steak w/Herb Mashed Potatoes
Salisbury Steak w/Herb Mashed Potatoes

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, salisbury steak w/herb mashed potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Salisbury Steak w/Herb Mashed Potatoes is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Salisbury Steak w/Herb Mashed Potatoes is something which I have loved my whole life. They’re fine and they look fantastic.

Creamy, steamy, flavorful, delicious mashed potatoes. The wonderful thing about these mashed potatoes is that they can be made ahead of time, then warmed in the oven when you're ready. I felt like making Salisbury Steak week before last. Heat oil in large skillet on medium-high heat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook salisbury steak w/herb mashed potatoes using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Salisbury Steak w/Herb Mashed Potatoes:
  1. Take 1 For the Herb Mashed Potatoes
  2. Prepare 1 For the Salisbury Steak
  3. Make ready 12 slice angus beef patties
  4. Get 1 packages fresh mushrooms
  5. Take 4 packages brown gravy
  6. Take Herb Mashed Potatoes
  7. Take 12 medium potatoes
  8. Take 4 tbsp butter
  9. Prepare 2 cup milk
  10. Make ready 1/4 cup italian seasoning
  11. Take 1/4 cup garlic seasoning
  12. Take 1/4 cup mixed herb seasoning

Drain potatoes and parsnips and return. Pierce each potato a few times with a sharp knife then place on a microwave-safe plate. Meanwhile, add onions to the hot skillet, season with salt and pepper, then sauté until tender. Everything old is new again, so go retro for dinner with some not-a-tv-dinner Salisbury steak with mushroom gravy and mashed potatoes.

Instructions to make Salisbury Steak w/Herb Mashed Potatoes:
  1. grill angus till well
  2. sautee mushrooms in skillet
  3. mix gravy according to directions
  4. place angus in skillet layering mushrooms on each pattie. pour gravy over patties and keep skillet on warm until serving time.
  5. peel potatoes and dice to cubes
  6. boil diced potatoes in pot till tender
  7. drain potatoes and tranfer to metal bowl
  8. add remaining ingredients to potatoes and beat with a mixer till potatoes turn creamy

Meanwhile, add onions to the hot skillet, season with salt and pepper, then sauté until tender. Everything old is new again, so go retro for dinner with some not-a-tv-dinner Salisbury steak with mushroom gravy and mashed potatoes. Sometimes you need to make the classics. One great economical meat is ground beef. If we're not making koobideh kabobs, or meatloaf with it, we regularly make this one skillet spaghetti.

So that’s going to wrap this up with this special food salisbury steak w/herb mashed potatoes recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!