Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, bacon cheeseburger roll up. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fold sides and ends over filling and roll up. Place seam side down on a greased baking sheet. Roll up dough, starting at one of the long sides. Rearrange, if necessary, so roll is seam-side down on baking sheet.
Bacon cheeseburger roll up is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Bacon cheeseburger roll up is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have bacon cheeseburger roll up using 15 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Bacon cheeseburger roll up:
- Make ready 1 1/4 lb ground meat
- Make ready 1/2 lb fresh mushrooms diced
- Get 1 red onion diced
- Take 1 envelope lipton beefy onion soup mix
- Take 1/2 cup bread crumbs
- Make ready 1 eggs
- Take butter
- Prepare lemon pepper
- Take southern flavor garlic seasonings
- Make ready steak sauce
- Get worcestershire sauce
- Get Montreal steak sauce
- Get 1 cup parmesan cheese
- Get 1 lb bacon
- Make ready shredded cheese
This Bacon Cheeseburger Roll-Up is the perfect twist on a classic burger recipe. Bacon Cheeseburer Roll-Ups make a great appetizer recipe but are also filling enough to make a fun dinner. Roll up the meat with the bacon, then wrap with foil. Cook bacon over medium heat in a large skillet until crisp.
Instructions to make Bacon cheeseburger roll up:
- Sauté onions and mushrooms
- Mix any seasonings, beefy onion,bread crumbs steak sauces ,Worcestershire sauce and ground beef
- Lay bacon out on clean surface/cutting board.
- Mold meat into a loaf to fit on bacon
- Top with mushrooms, onions and parmesan cheese and shredded cheese and another slice of bacon if desired
- Roll up and secure with tooth pick
- Place on cookie sheet
- Broil in oven for 6 minutes close to the top
- Flip and broil another 6 minutes but keep an eye on it
- Topped this time with sour cream, lettuce n tomato..Dig in and enjoy
Roll up the meat with the bacon, then wrap with foil. Cook bacon over medium heat in a large skillet until crisp. Remove the cooked bacon with a slotted spoon and set aside on a paper towel lined plate. Discard the bacon grease in the skillet. Cook the ground beef, onion, garlic, kosher salt and pepper in the same skillet over medium heat until cooked through.
So that is going to wrap this up for this special food bacon cheeseburger roll up recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
