Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chilly chicken sautée with mixed veggie. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chilly chicken sautée with mixed veggie is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Chilly chicken sautée with mixed veggie is something which I’ve loved my whole life. They’re fine and they look wonderful.
Great recipe for Chilly chicken sautée with mixed veggie. Came up with this recipe when I realized I needed to eat more healthy while still being able to enjoy the food. Since I am not an expert cook, this recipe is guaranteed to be easy for anyone to make. In an large soup kettle, heat oil.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chilly chicken sautée with mixed veggie using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chilly chicken sautée with mixed veggie:
- Get 100 g chicken breast
- Prepare 150 g mixed vegetables
- Prepare dried sea weed flakes
- Get olive oil
- Get steak sauce
- Make ready condiments (consome, pepper, garlic, chilly sauce)
- Make ready 1 tea spoon butter
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Steps to make Chilly chicken sautée with mixed veggie:
- Marinate the chicken meat with olive oil and steak sauce and consommé, prepare the vegetables and said condiments
- Pre-heat the pan and add in some butter, garlic. Pan fry the chicken meat until it is well done
- After the chicken is done, add in the vegetables. Additional ingredients can be added to your liking until the taste is right.
- For aesthetic purpose, you can sprinkle some wakame (seaweed) flakes on top to make it more appealing. Enjoy!
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