Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, steak pizza. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Steak pizza is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Steak pizza is something which I have loved my whole life.
Spray a skillet with cooking spray. When the pizza's about to come out of the oven, slice up the steak really thinly… And as soon as you pull out the pizza, lay the steak slices all over the top. Season steak with salt and pepper. In a large skillet, heat oil over medium heat.
To begin with this particular recipe, we must first prepare a few components. You can have steak pizza using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Steak pizza:
- Prepare 1 beef top sirloin steak (3/4 inch thick and 1 pound)
- Prepare Steak seasoning
- Take Onion salt
- Prepare Garlic powder
- Take Oil and butter for frying the steak
- Get 5-6 tablespoons Alfredo sauce
- Get 1-1/2 cups shredded part-skim mozzarella cheese
- Prepare worcestershire
Leftover cooked ribeye, skirt or flank steaks are all perfect for this recipe. I keep the seasonings pretty simple on the steak since our white sauce is LOADED with garlicky goodness. For the veggies, I loaded on lots of onions, green peppers, and sliced mushrooms. Cut the steak diagonally into thin slices and top with the warm tomato sauce and the chopped fresh oregano, if using.
Instructions to make Steak pizza:
- In a medium sized sauce pan over medium high heat, add steak strips.Add in worcestershire sauce and season with salt and pepper to taste. Place a store or homemade pizza crust on a pizza pan with a little flour dusted on the pan.
- Continue to saute the steak til it is well done and tender.
- Spread the alfredo sauce on the pizza crust and place the steak on top of the alfredo sauce.
- Add cheese. Put a 2nd layer of meat and cheese.
- Bake at 425 for 45 minutes or til crust is baked through.
For the veggies, I loaded on lots of onions, green peppers, and sliced mushrooms. Cut the steak diagonally into thin slices and top with the warm tomato sauce and the chopped fresh oregano, if using. Wine Recommendation: Barbera-a dry, crisp, medium-bodied red wine from. A thin crust cheesesteak pizza with a white olive oil and garlic sauce, topped off with shaved steak, peppers, onions and three varieties of cheese! An absolute must make for your next pizza night!
So that is going to wrap it up with this special food steak pizza recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
