Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, yellow lentils soup with vegetables. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Yellow lentils soup with vegetables is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Yellow lentils soup with vegetables is something that I have loved my whole life.
Yellow lentils (Toor Dal) are cooked until soft, pureéd, and vegetables are added to make a delicious soup. The soup is served with rice and lemon wedges. This dish is a wonderful blend of lentils and warm spices that simmer together for a soup that's high in fiber and protein. During Ramadan, whether it happens to be summer or winter, this yellow lentil soup always makes an appearance.
To begin with this recipe, we have to first prepare a few ingredients. You can cook yellow lentils soup with vegetables using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Yellow lentils soup with vegetables:
- Take 1 cup red lentils
- Get 1/2 zucchini chopped
- Make ready 1/2 onion diced
- Prepare 1/2 potatoe peeled and chopped
- Make ready 1/2 carrot chopped
- Take 1/2 tomatoe diced
- Make ready 4 small broccoli pieces
- Take 4 small cauliflower
- Prepare 1/2 TSP ground cumin
- Make ready 1/2 TSP salt
- Make ready 5 cups water
- Take 1 tbls vegetable oil
- Make ready 1 onion diced
Add in lentils, basil, oregano, thyme and season with salt and pepper to taste. Add onion, celery, cabbage, tomatoes, chicken broth, carrots and garlic to the pot and season with salt, pepper, sugar, basil, thyme and curry. Heat a large soup pot over high heat and swirl in the olive oil. DIRECTIONS Heat oil in a large saucepan over medium-high heat.
Instructions to make Yellow lentils soup with vegetables:
- Wash lentils very well
- In a cooking pot,add lentils and all the chopped vegetables,and then water
- Let all ingredients be cooked on medium heat untill well done
- Blend all ingredients with hand blender
- Adjust its salt and water as needed, keep boiling untill you get cohesive mixture
- In a frying pan,add oil and fry the diced onion until they are golden in colour
- Add the fried onion the the soup mixture,add ground cumin,salt
- It is sirved hot with lemon juice
Heat a large soup pot over high heat and swirl in the olive oil. DIRECTIONS Heat oil in a large saucepan over medium-high heat. Meanwhile, heat oil in a medium pot over medium-high heat. Chunky yellow lentil soup made with beef bones, vegetables and lots of spices. This is a comforting, warming soup for the cold season.
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