Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, coffee steak rub. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Coffee steak rub is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Coffee steak rub is something that I have loved my whole life. They are nice and they look fantastic.
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To get started with this particular recipe, we must prepare a few ingredients. You can cook coffee steak rub using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Coffee steak rub:
- Prepare 1/4 cup finely ground Sumatra or your favorite dark roast coffee
- Make ready 2 tbsp packed brown sugar
- Prepare 2 tsp black pepper
- Make ready 1 tsp garlic powder
- Take 1 tsp onion powder
The coffee really compliments the richness of the beef, and it stands up to both low and slow, as well as hot and fast cooking. Brush each side of the steak with oil and then season each side liberally with salt and pepper. Cook the steak, rub side down until. Any other favorite spices can be applied, such as mustard, ginger, oregano, etc.
Steps to make Coffee steak rub:
- mix all ingredients together
- About 20 minutes prior to putting steaks on the grill, rub both sides of your preferred cut of streak. I used Ribeyes.
- Cook steaks on medium grill for about 6-8 minutes on each side, depending on the cut and desired amount of doneness.
Cook the steak, rub side down until. Any other favorite spices can be applied, such as mustard, ginger, oregano, etc. Flip each steak and repeat the coffee rub. Rub the steak with olive oil, then sprinkle with the salt and pepper. Coat the steak with the coffee-cocoa mix, pressing it into the meat.
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