Sirloin Steaks with fried baby potatoes & a greek salad
Sirloin Steaks with fried baby potatoes & a greek salad

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, sirloin steaks with fried baby potatoes & a greek salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sirloin Steaks with fried baby potatoes & a greek salad is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Sirloin Steaks with fried baby potatoes & a greek salad is something that I have loved my entire life. They’re fine and they look fantastic.

Skillet Beef and Potatoes Sirloin strips with red potatoes and fresh rosemary are seriously amazing and ready in a flash. Coat steaks with flour, then dip into egg mixture and coat with crumbs. For gravy, stir flour into pan drippings until blended, loosening browned bits. Instructions In a large cast iron skillet over medium high heat, add olive oil and butter, potatoes, garlic, thyme, rosemary and oregano.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sirloin steaks with fried baby potatoes & a greek salad using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sirloin Steaks with fried baby potatoes & a greek salad:
  1. Make ready 2 x Sirloin 300g steaks
  2. Take Baby potatoes
  3. Get Greek Salad
  4. Make ready Parmalat Salted butter with herbs & garlic
  5. Make ready Crush Salt & Pepper
  6. Make ready I used 7 Gun spice for the steaks but you are welcome to use any

The thing we love with flank is that it's a lean, yet soft cut of beef, meaning this garlic butter steak recipe is nearly impossible to mess up. Place potatoes in a single layer onto the prepared baking sheet. Heat a large cast iron skillet over medium high heat and add olive oil and butter, potatoes, garlic, thyme, rosemary, and oregano. Remove and set aside on a plate.

Steps to make Sirloin Steaks with fried baby potatoes & a greek salad:
  1. Season/Sprinkle fresh defrosted steaks with salt & pepper on both sides. Spinkle any spice of your choice.
  2. Pre-heat Iron cast pan on gas or fire and add salted butter with garlic and herbs, let it melt before you pan fry the steaks.
  3. Fry steaks in pan for 2 minutes on each side for about 15 to 20 minutes to your liking,medium rare or welldone.
  4. Put the baby potatoes in a container,add very little water and put them in a microwave for 5 to 8 minutes,cut them open or in half and season with salt & pepper before adding them to the pan along with the steaks for 5 to 7 minutes or until Crispy on the outside.

Heat a large cast iron skillet over medium high heat and add olive oil and butter, potatoes, garlic, thyme, rosemary, and oregano. Remove and set aside on a plate. Turn the skillet to high heat. Generously season steaks with salt and pepper. Uncover; move vegetables around the outer edge of the pan to allow room for the steak to cook.

So that is going to wrap it up with this exceptional food sirloin steaks with fried baby potatoes & a greek salad recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!