Steak and Spring Herbs
Steak and Spring Herbs

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, steak and spring herbs. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Steak and Spring Herbs is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Steak and Spring Herbs is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook steak and spring herbs using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Steak and Spring Herbs:
  1. Prepare 2 large red potatoes
  2. Take 1/2 medium Yellow pepper
  3. Take 1 tbsp Tarragon
  4. Make ready 1 tbsp Fresh parsley
  5. Take 1/3 cup Fresh Parmesan cheese
  6. Get 1 tbsp Fresh cracked pepper
  7. Take 1/2 lb Choice boneless beef sirloin tip steak thin cut
  8. Make ready 6 medium Sliced Asparagus spears
  9. Take 1/2 bunch Chopped Green onions
  10. Get 4 slice Cooked bacon crunched up

Today, I'm gonna show you how to prepare a distinctive dish, steak and spring herbs. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Instructions to make Steak and Spring Herbs:
  1. In a large skillet saute sliced potatoes for 5 minutes
  2. Now add asparagus yellow peppers and green onions tarragon and cracked black pepper. Cover and cook for an additional 5 minutes, at this point at the sliced sirloin
  3. Make some bread for the side
  4. Plate with vegetables first adding thin sliced steak a top, sprinkle with parsley and Parmesan cheese and enjoy
  5. sprinkle crunched up bacon across the top of the steaks

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