Beef Shoulder steaks with veggies
Beef Shoulder steaks with veggies

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, beef shoulder steaks with veggies. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Beef Shoulder steaks with veggies is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Beef Shoulder steaks with veggies is something which I have loved my whole life.

Before you jump to Beef Shoulder steaks with veggies recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Save Money In The Kitchen. It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. Rinse beef, pat dry and tie with kitchen twine. Rub the chopped rosemary, thyme, garlic, salt, and pepper onto the shoulder tender.

To get started with this particular recipe, we must first prepare a few components. You can have beef shoulder steaks with veggies using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Beef Shoulder steaks with veggies:
  1. Get Beef or lamb shoulder
  2. Make ready Olive oil
  3. Make ready Salt
  4. Take Pepper
  5. Prepare 2 sweet potatoes
  6. Take 3 small carrots
  7. Prepare 1 head broccoli

The flavors pair delightfully with leeks, baby carrots, and mushrooms, which make this recipe low-carb, paleo- and keto-friendly. Add some global flavors to a steak salad.. Steak & Dandelion Greens With Sweet Carrots And Chimichurri, Paleo Beef Tagine With Squash And Cauliflower Rice, Philly Cheese Steak Soup. A slow cooker braises meat almost effortlessly.

Instructions to make Beef Shoulder steaks with veggies:
  1. Cut meet into 2 centimetre steaks
  2. Pound steak in a plastic bag. Beef Shoulder steaks with veggies1. Add salt, pepper, and olive oil to the steaks.
  3. Peal and cut the sweet potatoes and carrots into large chunks.
  4. Cut broccoli into individual florets
  5. Steam sweet potato and carrots for about 5 minutes.
  6. After about 5 minutes, when you feel softness with the carrots, add broccoli. Cook for 5 more minutes.
  7. Place large frypan on medium high heat.
  8. Add minced garlic.
  9. Add steaks and cook until brown on the outside, about 5 minutes.
  10. Turn heat to low, cover and cook for 3 more minutes.

Steak & Dandelion Greens With Sweet Carrots And Chimichurri, Paleo Beef Tagine With Squash And Cauliflower Rice, Philly Cheese Steak Soup. A slow cooker braises meat almost effortlessly. Brown the meat and place it in the slow cooker in the morning with chopped onion, garlic a bit of broth or water and dried seasonings. By dinner time, the shoulder steak will be tender, flavorful and juicy. Add carrots, potatoes and celery to the slow cooker for a dish similar to pot roast.

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