Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, carrot and lentil soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Carrot and lentil soup is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Carrot and lentil soup is something that I have loved my entire life.
Dry-fry the remaining cumin seeds and chilli flakes just until fragrant. Case in point: this simple lentil soup, which is fragrant with spices and just-spicy-enough, thanks to fresh ginger. The key to building concentrated vegetable flavor is giving the carrots and shallots enough time to release water before adding the cumin, turmeric, and ginger. Season your carrot lentil soup with salt and pepper, then add the spinach and let it simmer for five more minutes.
To get started with this recipe, we have to first prepare a few ingredients. You can cook carrot and lentil soup using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Carrot and lentil soup:
- Get 1 Carrot medium size
- Take 1 Tomato
- Prepare 1/2 Onion
- Prepare 1/4 cup Red lentil (Masoor dal)
- Make ready 4-5 Garlic pods
- Get 1 inch Ginger
- Get As per taste Salt
- Take 1/4 tdp Sugar (optional)
- Take 1 tsp Pepper powder
- Make ready 1/2 tsp Cinnamon powder
Hearty, rib sticking, and frugal, it's packed with vegetables and protein, and perfect for lunch or supper. This healthy carrot and lentil soup is a simple, tasty and filling bowl of deliciousness! Vegan and gluten free, it takes just a few budget ingredients and spices to create this hearty quick healthy soup! This carrot and lentil soup is one of my all time favourites!
Steps to make Carrot and lentil soup:
- Wash dal thoroughly and keep aside. Wash and peel carrots and cut into big chunks. Wash and cut the onion and tomatoes into big pieces. Peel ginger and garlic and keep ready.
- Put into the cooker and cook for 2 whistles.. Once cooked cool it completely and make a fine puree out of it.
- Now put the puree into a pan add salt according to taste, add pepper powder, cinnamon powder and sugar and bring to a boil. Taste and adjust the seasoning according to taste. The soup is ready to serve.
Vegan and gluten free, it takes just a few budget ingredients and spices to create this hearty quick healthy soup! This carrot and lentil soup is one of my all time favourites! Healthy Carrot and Lentil Soup Moroccan Carrot Red Lentil Soup is a meatless soup recipe packed full of flavor! Cumin, turmeric, coriander, paprika and cinnamon compliment the red lentils and carrots, creating a creamy, filling soup. Ginger Carrot Lentil Soup is a simple, easy to make& yummy soup.
So that is going to wrap this up with this special food carrot and lentil soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
