Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, smothered pork steaks n gravy w/ rice. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Use some cooking oil to brown the pork steaks evenly on both sides. After browned, Sautee the season blend then if any xtra oil is in the pan, drain it. Add water and allow meat to cook till tender. See recipes for Smothered pork steaks n gravy w/ rice too.
Smothered pork steaks n gravy w/ rice is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Smothered pork steaks n gravy w/ rice is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have smothered pork steaks n gravy w/ rice using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Smothered pork steaks n gravy w/ rice:
- Prepare Pk porksteaks(washed & seasoned)
- Prepare Rice (your amount needed)
- Make ready Season blend
- Make ready Gravy mix
- Take Cooking oil
May need to add some liquid to keep the meat covered. Make a pan of cornbread and a pan of rice. Mom's Round Steak with Rice & Gravy. When I think of home-cooked Cajun food, I think of rice and gravy.
Instructions to make Smothered pork steaks n gravy w/ rice:
- Use some cooking oil to brown the pork steaks evenly on both sides. After browned, Sautee the season blend then if any xtra oil is in the pan, drain it. Add water and allow meat to cook till tender.
- Cook rice and set aside
- After meat is cooked down, add gravy mix and let it cook down and serve with rice and enjoy.
Mom's Round Steak with Rice & Gravy. When I think of home-cooked Cajun food, I think of rice and gravy. And when I think of rice and gravy, I think of Mom's smothered round steak. This recipe is simple and flexible (you can cook chicken or pork chops the same way), but you can't rush it. Dry the pork steaks and trim off any excess fat from the edges.
So that’s going to wrap it up for this special food smothered pork steaks n gravy w/ rice recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
