Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, beefy lentil and veggie soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Find The Best Deals On Lentil Veggie Soup And Save Money. Place meat in a big pot with lid. Add lentils, vegetables, water, salt, pepper, bouillon, vegetable juice, mushrooms, and Worcestershire sauce. Cook on high until it boils.
Beefy lentil and veggie soup is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Beefy lentil and veggie soup is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have beefy lentil and veggie soup using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beefy lentil and veggie soup:
- Take 1 lb. ground beef
- Get 1 cup dry green lentils, sorted and rinsed
- Make ready 1 small onion diced
- Make ready 4 garlic cloves minced
- Take 2 medium red potatoes diced
- Make ready 2 carrots peeled and diced
- Make ready 1 celery stalk diced
- Take 1 can petite diced tomatoes
- Make ready 2 8 oz. cans tomato sauce
- Make ready 1 beef boulion cube
- Make ready 1 tomato boulion cube
- Take 1 dash of worchesire sauce
- Take 1 dried oregano to taste
- Take 1 season salt to taste
- Make ready 1 ground black pepper to taste
- Make ready 6 cup water
- Prepare 2 dash sugar
- Get 1 olive oil
Add the celery, carrots, onion, garlic, rosemary, and oregano to the pot. Return the beef and any accumulated juices from the bowl to the. "Beefy" Lentil and Veggie Soup. Pour in the chicken broth, tomatoes, and browned beef. Cook on high heat until mixture comes to a boil for ten minutes.
Instructions to make Beefy lentil and veggie soup:
- Saute onion and garlic in a little olive oil just until onions are translucent. Add meat, worchesire, season salt, and pepper. Cook until meat is done then drain. Wipe excess oil from pot then put meat.mixture back in.
- Add lentils, potatoes, carrots, celery, tomatoes, tomato sauce, bullion cubes oregano, sugar, and water.
- Stir everything until mixed well and bring to a boil. Cut heat down, cover and simmer until all veggies are tender. Serve and enjoy!!
Pour in the chicken broth, tomatoes, and browned beef. Cook on high heat until mixture comes to a boil for ten minutes. In a large stockpot, cook beef over medium heat until no longer pink; drain. Add the tomato juice, water, lentils, cabbage, carrots, celery, onion, green pepper, pepper, thyme and bay leaf. The original title of this recipe was "Spiced Vegan Lentil Soup," which is accurate, but a mouthful.
So that is going to wrap it up with this special food beefy lentil and veggie soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!