I'm too tired to cook Chicken Fried Steak Casserole
I'm too tired to cook Chicken Fried Steak Casserole

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, i'm too tired to cook chicken fried steak casserole. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Great recipe for I'm too tired to cook Chicken Fried Steak Casserole. One day after work I was just way too tired to really cook, and the pantry levels were low. This was improvised on the spot with what we had available, and it has become our favorite weekly dish! Begin stacking in small casserole dish by placing alternate layers of sauce and meat in casserole dish.

I'm too tired to cook Chicken Fried Steak Casserole is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. I'm too tired to cook Chicken Fried Steak Casserole is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook i'm too tired to cook chicken fried steak casserole using 4 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make I'm too tired to cook Chicken Fried Steak Casserole:
  1. Get 1 packages Frozen Pre-cooked Chicken Fried Steaks or Steak Fingers
  2. Make ready 2 packages Instant Mashed Potatoes, any flavor
  3. Prepare 2 packages White Cream Gravy mix
  4. Make ready 1 cup Shredded Cheddar Cheese

Dip coated steak into egg mixture. In a shallow dish, combine flour, salt, and pepper. Coat steak in mixture and set aside. Here is how you achieve that.

Steps to make I'm too tired to cook Chicken Fried Steak Casserole:
  1. Prepare frozen Chicken Fried Steaks as directed on the package.
  2. While Steaks are cooking, make mashed potatoes as directed on package
  3. After steaks are done, place them in a casserole dish, evenly lining the bottom.
  4. Spoon mashed potatoes over steaks evenly and level top
  5. Sprinkle Cheddar cheese evenly over top of potatoes
  6. Place dish in 350°F oven for 30 minutes, or until cheese begins to brown.
  7. While dish is cooking, prepare white gravy as directed on package
  8. After Casserole is done cooking, remove from oven and let cool for five minutes.
  9. To serve, scoop out desired portion and top with cream gravy.

Coat steak in mixture and set aside. Here is how you achieve that. Ingredients of I'm too tired to cook Chicken Fried Steak Casserole. I'm too tired to cook Chicken Fried Steak Casserole Frozen Pre-cooked Chicken Fried Steaks or Steak Fingers • Instant Mashed Potatoes, any flavor • White Cream Gravy mix • Shredded Cheddar Cheese Someone must love chicken fried steak. It's one of those meals I just can't really get tired of.

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