Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, down south chicken fried steak with cracked pepper white gravy. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
If to thick add milk Drain the cooked steak on paper towels. Pour Cracker-Pepper Gravy over the steaks and serve. Pour Cracked Pepper Gravy over the steaks and serve. Pour Cracker-Pepper Gravy over the steaks and serve.
Down south chicken fried steak with cracked pepper white gravy is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Down south chicken fried steak with cracked pepper white gravy is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have down south chicken fried steak with cracked pepper white gravy using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Down south chicken fried steak with cracked pepper white gravy:
- Take 4 piece cubed steak
- Take 5 cup all-purpose flour
- Make ready 8 eggs
- Take 1 seasoning salt pepper
- Get 3 cup milk
- Make ready 1 cup all-purpose flour
Remove chicken-fried steak from oven, spoon gravy over, or on the side. Be prepared to add more milk if it becomes overly thick. Pat the steaks dry and season with salt and pepper. Sift the flour and cayenne pepper onto a plate and dredge the steaks in the flour.
Instructions to make Down south chicken fried steak with cracked pepper white gravy:
- Put flour crushed crackers and seasoning in large bowl mix it up
- Rack eggs and beat in a,bowl dip steak one at a time in eggs dip in flour mix dip back in the eggs and coat one more time
- Fry in large frying pan over Med high heat til crust is golden and juices run clear
- For grave use small sauce pan 2 cups boiling milk and whisk in flour a little at a time til thickness is features add salt and black pepper. If to thick add milk
Pat the steaks dry and season with salt and pepper. Sift the flour and cayenne pepper onto a plate and dredge the steaks in the flour. Dredge again in the flour, shaking off any excess. Well, I AM from the south (Lafayette LA) and Cajun to the bone, and I have struggled for years when it comes to making a perfect gravy for chicken fried steak. Trusting grandmothers, especially when it comes to cooking, is in my genes, so this recipe is my new go-to for white gravy.
So that’s going to wrap this up with this special food down south chicken fried steak with cracked pepper white gravy recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
