Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mushroom and garlic sauce with courgette ribbons and pan fried steak. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mushroom and garlic sauce with courgette ribbons and pan fried steak. Add mushrooms, onions, garlic and pancetta to a pan and cook until softened Meanwhile using a vegetable peeler peel the courgette into ribbons Add the mushroom soup and milk to the mushroom mix and bring to the boil. Add mushrooms, onions, garlic and pancetta to a pan and cook until softened Meanwhile using a vegetable peeler peel the courgette into ribbons Add the mushroom soup and milk to the mushroom mix and bring to the boil. Mushroom and garlic sauce with courgette ribbons and pan fried steak.
Mushroom and garlic sauce with courgette ribbons and pan fried steak is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Mushroom and garlic sauce with courgette ribbons and pan fried steak is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook mushroom and garlic sauce with courgette ribbons and pan fried steak using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mushroom and garlic sauce with courgette ribbons and pan fried steak:
- Get For the sauce
- Prepare 1 onion (diced)
- Get 125 g assorted mushrooms (chopped)
- Take 50 g pancetta (chopped)
- Make ready 1 tsp garlic purée
- Take 1 tin condensed mushroom soup
- Make ready Splash milk
- Prepare to taste Salt and pepper
- Prepare 1 large courgette
- Get Sirloin steak
One of my favorites food recipes. For mine, I am going to make it a bit unique. With regards to the courgettes and mushrooms we kept them separate. Start by melting the butter in a large skillet over medium-high heat.
Steps to make Mushroom and garlic sauce with courgette ribbons and pan fried steak:
- Add mushrooms, onions, garlic and pancetta to a pan and cook until softened
- Meanwhile using a vegetable peeler peel the courgette into ribbons
- Add the mushroom soup and milk to the mushroom mix and bring to the boil. Simmer gently for 10 minutes and season to taste.
- Gently fry the courgette ribbons in a little oil until cooked. Season well. Pan fry steak to your preference. Serve
With regards to the courgettes and mushrooms we kept them separate. Start by melting the butter in a large skillet over medium-high heat. We prefer a cast-iron skillet due to its heat retention capabilities and slick, seasoned surface, but any frying pan will work. Garlic Butter Herb Steak and Mushrooms is a perfectly juicy steak cooked in a skillet with a garlic herb butter and mushrooms. This is an easy restaurant meal that your family will love!
So that is going to wrap this up with this exceptional food mushroom and garlic sauce with courgette ribbons and pan fried steak recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
