Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, spicy lentil soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Spicy Lentil Soup is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Spicy Lentil Soup is something which I have loved my whole life. They’re nice and they look fantastic.
Maria Ortiz-Briones Back to Recipe Review this recipe. In a small skillet, heat oil over medium heat. Sauté onion, garlic and ginger until onion is translucent. Add lentils, zucchini, carrot, vegetable stock, salt and pepper (if needed).
To begin with this recipe, we have to prepare a few ingredients. You can cook spicy lentil soup using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Lentil Soup:
- Make ready 1 cup red lentils
- Get 1 cup coconut milk
- Make ready 3 1/2 cups unsalted vegetable stock
- Take 1 (15 oz) can unsalted diced tomatoes
- Make ready 1 1/2 onions chopped
- Get 1 tbsp minced garlic
- Take 2 tsp curry powder
- Make ready 2 tsp turmeric powder
- Prepare 2 tsp cumin seeds
- Get 1/2 tsp cinnamon
- Get 1/4 tsp cardamom
- Get 1/2 tsp cayenne pepper
- Prepare 1 tsp crushed red pepper
- Take 6 oz baby spinach
- Make ready 1 bay leaf
- Make ready to taste salt and pepper
- Get 1 lime, cut into wedges
Add the chopped onions and sautee until golden brown. Add the garlic, all the spices, dried mint, sugar and flour. Use green lentils, red lentils, brown lentils or a lentil soup mix. All it takes is a hint of spice flavourings, bay leaves and finishing it off with a touch of lemon to elevate this soup.
Steps to make Spicy Lentil Soup:
- Dice onions and garlic
- Add oil, onions and garlic in a large stock pot and sauté over medium heat for 5-6 minutes.
- Add remaining ingredients, except spinach and lime, and simmer for 30 minutes.
- Add spinach and stir until wilted.
- Serve in a bowl and squeeze 1 lime wedge over the top to cut the heat from the spices.
Use green lentils, red lentils, brown lentils or a lentil soup mix. All it takes is a hint of spice flavourings, bay leaves and finishing it off with a touch of lemon to elevate this soup. Spicy Lentil Soup This hearty bowl of lentil soup will not only warm you up, but also fill you up. A chopped serrano chile brings the heat. In a large pot combine all ingredients bring to boil.
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