Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, spicy pepper steak. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Spicy Pepper Steak is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Spicy Pepper Steak is something which I’ve loved my entire life. They are fine and they look fantastic.
Sprinkle beef with salt and pepper. In a large skillet, cook beef in oil until no longer pink; remove and keep warm. In the same skillet, saute green pepper and onion until tender. Cut beef across grain into thin strips.
To get started with this particular recipe, we have to first prepare a few components. You can cook spicy pepper steak using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Pepper Steak:
- Get 2 lb Sirloin steak, cut in thin strips
- Prepare 1 large Green pepper, cut in thin strips
- Get 1 large Red bell pepper, cut in thin strips
- Prepare 1/2 large Yellow or white onion, cut in thin strips
- Take 1/4 cup Soy sauce
- Prepare 1/4 cup Hot pepper jelly OR Asian sweet chili sauce
- Take 2 tbsp Sesame oil
- Get 1 tbsp Smoked garlic powder
- Take 1 tbsp Smoked paprika
- Get 1 tsp Ground corriander
- Take 3 tbsp Sriracha hot sauce
- Take 1 tsp McCormick brand Montreal steak seasoning
- Make ready 1/2 tsp Cayenne pepper
- Get 2 cup Beef broth
- Get 3 tbsp Cornstarch, mixed with a little water to create a slurry for thickening
In a small bowl, whisk coconut milk, sugar, chili sauce, lime zest, lime juice and remaining salt until blended. Repeat twice more, with the remaining beef, and set the cooked beef aside. It is a curative item that restore Link 's Heart Containers by refilling seven Heart Containers. It also allows Cold Resistance effect during six minutes and fifty seconds.
Steps to make Spicy Pepper Steak:
- Slice peppers and onions in equal size pieces (thin 2 inch strips or so).
- Slice beef in same size pieces as veggies.
- Add all remaining ingredients to the beef (EXCEPT Beef broth and cornstarch).
- Let beef marinate for 30 minutes or more.
- Heat a large skillet or wok over medium high heat. Add beef and cook for about 5 minutes.
- Add peppers, onions, and broth.
- Reduce heat to medium low (or a low boil). Cook for about 30-40 minutes uncovered. Check broth and adjust seasoning to your liking.
- Add the cornstarch slurry, stir and cook until thickened (5 minutes)
- Serve over cooked rice.
It is a curative item that restore Link 's Heart Containers by refilling seven Heart Containers. It also allows Cold Resistance effect during six minutes and fifty seconds. Spicy Pepper Steak " A dish made by cooking meat in crushed peppers, suppressing the gamy taste while accentuating its flavor. Grate or mince ginger and garlic. Heat a large cast-iron skillet over medium-high to high heat.
So that is going to wrap it up for this exceptional food spicy pepper steak recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!