Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, easy beef stroganoff (using left over sirloin steak). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy Beef Stroganoff (using left over sirloin steak) is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Easy Beef Stroganoff (using left over sirloin steak) is something which I’ve loved my whole life. They are nice and they look fantastic.
Scrumptious Beef Recipes To Make Any Meal A Success W/ Kraft®, Today! Remove the leftover cooked steak from the refrigerator and let it come to room temperature. Pile the mushrooms into a small sauté pan; they should be crowded. Add enough water to cover the contents (the mushrooms will float, but that's OK).
To begin with this particular recipe, we must first prepare a few components. You can cook easy beef stroganoff (using left over sirloin steak) using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Beef Stroganoff (using left over sirloin steak):
- Get 3 cup of leftover sirloin steak, sliced thin and trimmed of any fat.
- Get 1 medium onion chopped small
- Prepare 3 tbsp butter
- Make ready 1 1/2 tbsp flour
- Get 14 oz beef broth
- Make ready 1/2 cup milk
- Prepare 2 tbsp tomato paste
- Get 1 tbsp worcestershire sauce
- Prepare 1 tsp garlic powder
- Get 1/2 tsp ground thyme
- Get 1/2 tsp each of salt and pepper
- Prepare 2 tsp gravy master or swanson beef booster
- Get 1/2 cup -1 cup of sour cream (I prefer only 1/2 cup but you may like more sour cream)
- Get 1 Cooked buttered noodles (I cook two packages because my husband eats three plates of stroganoff)
This beef stroganoff recipe is a cinch to prepare because it starts with leftover cooked roast beef, pot roast, brisket, or even deli roast beef. So all you have to do is make the sauce. To save time, look for pre-sliced mushrooms (they're normally the same price as regular mushrooms). Combine garlic and thyme in large bowl.
Steps to make Easy Beef Stroganoff (using left over sirloin steak):
To save time, look for pre-sliced mushrooms (they're normally the same price as regular mushrooms). Combine garlic and thyme in large bowl. In a small bowl, combine seasoning mix and water; set aside. In a large skillet, saute beef in oil until no longer pink; drain. Add the mushrooms and seasoning mixture.
So that is going to wrap it up with this special food easy beef stroganoff (using left over sirloin steak) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
