Skinny Lentil Bake
Skinny Lentil Bake

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, skinny lentil bake. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Heat the olive oil gently in a large saucepan, add onion and garlic, and fry for five minutes until the onions are translucent. Add lentils and stir, then add vegetable stock. Heat the olive oil gently in a large saucepan, add onion and garlic, and fry for five minutes until the onions are translucent. Add lentils and stir, then add vegetable stock.

Skinny Lentil Bake is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Skinny Lentil Bake is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have skinny lentil bake using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Skinny Lentil Bake:
  1. Make ready 1 tbsp olive oil
  2. Make ready 1 large onion, chopped
  3. Take 1 clove minced garlic
  4. Prepare 398 ml canned lentils
  5. Take 3 large red bell peppers
  6. Get 1 large granny smith apple
  7. Take 2 tbsp dried basil
  8. Prepare 389 ml canned chopped tomatoes
  9. Take 2/3 cup cheddar cheese
  10. Make ready 1 1/2 cup vegetable stock
  11. Get 1 potato, cooked (optional)

Saute carrots, onion, celery and mushrooms in tomato paste and a small amount of water or vegetable broth until crisp-tender. Heat a large pot over medium heat. Add the oil, scallions, garlic and tomato to the pot, season with salt and pepper. If you prefer, you can bake these lentil burgers.

Steps to make Skinny Lentil Bake:
  1. Preheat the oven to 350°F.
  2. Heat the olive oil gently in a large saucepan, add onion and garlic, and fry for five minutes until the onions are translucent.
  3. Add lentils and stir, then add vegetable stock. Bring to a boil, then reduce heat and simmer for 15 minutes.
  4. Add the peppers, basil, apple and canned tomatoes and mix well.
  5. Transfer the mixture to an oven-proof 9-by-13 baking dish and sprinkle cheese on top. Cook in oven for 30 minutes.

Add the oil, scallions, garlic and tomato to the pot, season with salt and pepper. If you prefer, you can bake these lentil burgers. The end result is slightly dryer but they are still good and my boys were happy to eat them. In a medium saucepan combine lentils, bay leaf, and thyme. Drain lentils and discard bay leaf.

So that is going to wrap this up with this special food skinny lentil bake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!