Peppered Steak
Peppered Steak

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, peppered steak. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Peppered Steak is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Peppered Steak is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook peppered steak using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Peppered Steak:
  1. Make ready 4 servings of steak such as ribeye or sirloin, your choice
  2. Prepare 1/2 cup butter
  3. Take 1/4 cup chopped fresh parsley, or 4 teaspoons dried parsley
  4. Make ready 1/4 cup minced onion
  5. Prepare 2 tbsp worcestershire sauce
  6. Get 1 tsp fresh cracked pepper
  7. Get 1/2 tsp dry mustard powder

Strips of beef and bell peppers are stir fried in a wok to create a delicious main dish, ready in no time! Pepper Steak is a quick and easy dinner idea. I like to use sirloin steak, which will be nice and tender when used with this recipe. Add beef broth, soy sauce, honey, cornstarch, black pepper and cayenne Pepper to bowl.

Instructions to make Peppered Steak:
  1. Combine butter, parsley, onion, worcestershire sauce, pepper and mustard in a saucepan.
  2. Heat over medium heat, stirring occasionally, until butter melts and onions start to soften. About 5 minutes.
  3. Reserve 1/4 cup of mixture.
  4. Grill steak to your own liking, basting frequently with butter mixture.
  5. After steak is grilled to your liking, drizzle with remaining butter mixture and serve.
  6. My husband likes it peppery so I add double the amount of cracked pepper. Regular ground pepper will work but fresh cracked peppercorns taste best.
  7. I got this recipe twenty years ago from a recipe card my mother had from Easy Everyday Cooking.

I like to use sirloin steak, which will be nice and tender when used with this recipe. Add beef broth, soy sauce, honey, cornstarch, black pepper and cayenne Pepper to bowl. Pre heat pan to medium low. Add minced garlic and line … Andy Garyulkin: Absolutely amazing pepper steak! Ask for John he is great!!!

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