Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, green lentil soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
We Have Almost Everything On eBay. Creamy and hearty soups such as curry lentil soup and chicken lentil soup are perfect for any day of the week and lighter soups like this Turkish red lentil soup, can be served as a nice appetizer. This green lentil soup is another one of our go-to recipes when we crave comfort and heartiness in a single bowl! Add in lentils, stock, and tomatoes w/ juice; bring to a boil.
Green Lentil Soup is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Green Lentil Soup is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook green lentil soup using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Green Lentil Soup:
- Get 1 Red bell pepper
- Get 1 White or yellow onion
- Take 3-4 Whole chives
- Get 1 teaspoon cumin
- Get 2.5 pounds or 3g of Green lentils
- Prepare to taste Salt
- Prepare 5 cloves garlic (optional)
- Get 1 tomato or tomato paste (preferably without peel)
- Make ready Water to cover ingredients
- Take 1 tbsp Chicken bouillon (optional)
- Prepare 2 tbsp Sofrito cooking base
- Get 1/4 cup Green peas
- Make ready 1/4 cup diced peeled carrots
- Get 1/2 cup green beans
- Make ready 1/2-1 cup yellow squash (calabaza)
- Get 1/4 cup sweet corn
The result is a hearty winter soup with layers of flavor. Both French green lentils (available in natural-foods stores and specialty markets) and more commonly available brown lentils are delicious in this soup. The French green lentils hold their shape better when cooked, while brown lentils will start to break down a bit. Stir in lentils, and add water and tomatoes.
Steps to make Green Lentil Soup:
- Rinse lentils then add to pot with enough water to cover completely.
- Add red pepper (roughly chopped in large pieces), onion (cut in half), garlic, chicken bouillon, whole chives, tomato (whole or paste), salt
- Stir, combing ingredients then Bring to a simmer, cover, and let cook for 20 minutes.
- After 20 minutes, lower flame to Med low and remove onion, whole tomato, chives, and red pepper from pot and set aside to mix in blender.
- Stir lentils and taste water to check if desired salt level has been achieved. If not, we can add more salt after blending remaining ingredients.
- Take ingredients we set aside (red pepper, tomato, chives, onion) and add to blender (or food processor) and make a purée with these ingredients. Add salt if desired then add purée back to lentils stirring to combine and simmer on medium for another 20 minutes or until lentils are at desired tenderness.
- Serve with rice or bread!
The French green lentils hold their shape better when cooked, while brown lentils will start to break down a bit. Stir in lentils, and add water and tomatoes. When ready to serve stir in spinach, and cook until it wilts. How to make One-Pot Green Lentil Soup with Carrots, Onions, and Celery: To begin, chop all of the vegetables. Add olive oil to a large Dutch oven and heat over medium heat.
So that’s going to wrap this up with this special food green lentil soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
