Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, buttery bourbon steak. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Buttery Bourbon Steak is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Buttery Bourbon Steak is something that I have loved my whole life. They are fine and they look wonderful.
Grilled Steak with Bourbon Garlic Butter– How to grill the perfect steak: Melted Bourbon Garlic butter blankets seared on the outside, juicy, tender on the inside steaks for an easy BBQ meal for entertaining. Buttery bourbon mushroom sauce is the perfect compliment to a thick, juicy steak! If there's ever a time when you want to take your steak dinner from plain to spectacular, but you don't want to fuss. Today we're smoking a NY Strip Steak in the Masterbuilt smoker and making a Bourbon-Compound Butter.
To begin with this particular recipe, we must first prepare a few components. You can cook buttery bourbon steak using 14 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Buttery Bourbon Steak:
- Get Steak————-
- Take kosher salt
- Get fresh ground black pepper
- Get butter
- Take sirloin steak 1-1/2 inch thick
- Prepare Sauce———–
- Make ready bourbon I used Jim Bean
- Make ready flour
- Make ready finely diced onions
- Prepare granulated garlic powder
- Get butter
- Prepare salt
- Get chicken bouillon
- Prepare water
If there's ever a time when you want to take your steak dinner from plain to spectacular, but you don't want to fuss. Grilled Steak with Garlic Bourbon butter is a BBQ lover's dream recipe! The steak is made using some very simple tricks that are no-fail ways to make an easy and impressive meal for entertaining! Nothing fancy mind you, just easy to use techniques to grill the perfect steak.
Instructions to make Buttery Bourbon Steak:
- Season the steak
- Add steaks to a hot skillet seasoned side down.
- Season the unseasoned side which is up
- Turn every 3-4 minutes.
- After fourth turn add butter
- While that is cooking to a pot add the butter and onions
- Sauté the onion till tender then add the bourbon
- Simmer for 10 minutes add to the steak
- Add flour to the skillet with the steaks and make a Roux.
- After it has sautéed for 6 minutes add water with bouillon cube and stir till thickened
- Let rest 5 minutes in the bourbon sauce
- Serve I hope you enjoy!
The steak is made using some very simple tricks that are no-fail ways to make an easy and impressive meal for entertaining! Nothing fancy mind you, just easy to use techniques to grill the perfect steak. An hour's smoke followed by a quick sear and a luscious pat of bourbon-flavored butter take these to a whole new level. Steak with Bourbon Mushroom Sauce Kick up the flavor of your beef with this incredibly flavorful recipe for Steak with Bourbon Mushroom Sauce. You'll be savoring every single bite and licking your plate clean!
So that is going to wrap it up for this exceptional food buttery bourbon steak recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
