Slow Cooker Lentil Soup
Slow Cooker Lentil Soup

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, slow cooker lentil soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Slow Cooker Lentil Soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Slow Cooker Lentil Soup is something which I’ve loved my entire life. They are fine and they look wonderful.

Combine water, ham, tomatoes, lentils, onion, carrots, celery, garlic, pepper, salt, thyme, and bay leaf in a slow cooker. On screen we see the ingredients for the lentil soup which include vegetable broth, carrot, onion, celery, lentils, garlic, tomato paste, cumin, coriander and paprika. "I think I'm going to try. Maximum comfort and minimal effort make this the ideal soup for any cold weather day. Lean Canadian bacon infuses a smoky layer into the broth and adds depth to the broth.

To begin with this particular recipe, we must prepare a few components. You can have slow cooker lentil soup using 12 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Lentil Soup:
  1. Prepare 3 Carrots chopped
  2. Take 2 Ribs of celery chopped
  3. Prepare 1 Onion chopped
  4. Prepare 3 Garlic cloves pressed
  5. Get 8 cup of veg or chicken broth
  6. Prepare 1 bag of dry lentils, rinsed
  7. Make ready 1 tsp dried thyme
  8. Make ready 2 Dry bay leaves
  9. Make ready 2 Cubed red potato
  10. Take 1 bunch of spinach or kale chopped
  11. Take 2 tbsp tomato paste diluted in 1/4 cup water or broth
  12. Get 1 Salt and pepper

Season with basil, thyme, oregano, the bay leaf and pepper. Stir in the chicken broth, water and tomato sauce. Add broth, water, cauliflower, lentils, tomatoes and tomato paste and stir until well combined. Slow Cooker Lentil Soup with Bacon.

Instructions to make Slow Cooker Lentil Soup:
  1. Put all the ingredients (Except the spinach,kale,salt and pepper) in the slow cooker give it a stir and cover. Set cooker to high and cook for 5-6 hours. About 15 minutes before serving add the spinach or kale (or both) salt and pepper. Remove bay leaves before serving. This is a fantastic make ahead meal. It is better the next day. It freezes well too. If the lentils thicken just add broth to desired consistency. Serve with a sandwich or it is a healthy meal on its own. Enjoy!

Add broth, water, cauliflower, lentils, tomatoes and tomato paste and stir until well combined. Slow Cooker Lentil Soup with Bacon. Prepare ¼ pound Baked Bacon, and cut crosswise into ½-inch slices. Stir almost all the bacon into the slow cooker with the lentils and cook as directed. Top each bowl of soup with remaining bacon pieces.

So that is going to wrap this up with this exceptional food slow cooker lentil soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!