Okara Peanut Butter Vegan Brownies
Okara Peanut Butter Vegan Brownies

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, okara peanut butter vegan brownies. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Okara Peanut Butter Vegan Brownies is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Okara Peanut Butter Vegan Brownies is something that I have loved my entire life.

Mix together the brown sugar, cocoa powder, and warmed peanut butter. Then whisk the soy milk and vanilla extract together until smooth. Combine the whole wheat flour, baking powder, and salt. Instructions to make Okara Peanut Butter Vegan Brownies: Mix together the brown sugar, cocoa powder, and warmed peanut butter.

To get started with this recipe, we must prepare a few components. You can cook okara peanut butter vegan brownies using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Okara Peanut Butter Vegan Brownies:
  1. Make ready Brown sugar
  2. Take Cocoa powder
  3. Take Peanut butter (microwave to soften)
  4. Make ready Soy milk
  5. Take Vanilla extract
  6. Take Whole wheat flour
  7. Take Baking powder
  8. Prepare Salt
  9. Get Okara

Combine the whole wheat flour, baking powder, and salt. Once thoroughly mixed, transfer to a small pan lined with parchment paper. Here is how you achieve it. Ingredients of Okara Peanut Butter Vegan Brownies.

Steps to make Okara Peanut Butter Vegan Brownies:
  1. Mix together the brown sugar, cocoa powder, and warmed peanut butter.
  2. Then whisk the soy milk and vanilla extract together until smooth.
  3. Combine the whole wheat flour, baking powder, and salt.
  4. Mix together all three mixtures from Steps 1 to 3. Add the okara (when using homemade okara, make sure to drain any water) and mix.
  5. Preheat oven to 170℃. Grease a 20 x 30 cm baking pan. Also grease the parchment paper you'll be lining the pan with.
  6. Pour in the dough and bake for 30 minutes. Take it out and let it cool. Brownies are easy to break when hot, so wait to slice until cooled down thoroughly.
  7. Pull out the parchment paper from the baking pan. Slice into twelfths.

Here is how you achieve it. Ingredients of Okara Peanut Butter Vegan Brownies. Divide the composition in half and mix cocoa powder into half the mixture. Once thoroughly mixed, transfer to a small pan lined with parchment paper. Made with whole wheat flour and sweetened with coconut sugar these Vegan Okara (Soy Milk Pulp) Brownies are perfect for dessert or even a snack!.

So that is going to wrap it up for this exceptional food okara peanut butter vegan brownies recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!