Mike's Easy Prego Steak Sandwiches
Mike's Easy Prego Steak Sandwiches

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mike's easy prego steak sandwiches. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Mike's Easy Prego Steak Sandwiches is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Mike's Easy Prego Steak Sandwiches is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mike's easy prego steak sandwiches using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Easy Prego Steak Sandwiches:
  1. Prepare Prego Sandwiches
  2. Make ready 2 oz Sirloin Steaks [1/4" - 3/8" thin cut]
  3. Take Fresh Garlic [rough chop]
  4. Make ready Fresh Ground Black Pepper
  5. Take Sea Salt
  6. Make ready Quality Olive Oil
  7. Make ready Quality White Wine
  8. Prepare Bread & Condiments
  9. Make ready Sturdy Bread Buns [crusty topped preferred or french]
  10. Get Yellow Mustard
  11. Make ready Hot Sauce
  12. Make ready Kitchen Equipment
  13. Prepare Frying Pan [with tight fitting lid]
  14. Get Mallet
  15. Prepare Ziplock Bag
  16. Prepare Options
  17. Get Grilled Onions

They're also grilled in oil and white or red wine. Grilled onions, peppers & white American cheese. To get started with this recipe, we must first prepare a few components. Here is how you cook it.

Instructions to make Mike's Easy Prego Steak Sandwiches:
  1. Cut your sirloin in two and salt and pepper to taste. Trim any fat.
  2. Using your mallet - pound your meat until it thins out a bit. Reverse, season again and pound.
  3. Chop garlic and pound it into your meat. Reverse and do the same.
  4. Fry / steam 1 minute on each side with a small dash of olive oil, a quality white wine and a tight lid.
  5. Slice and dress bread with mustard.
  6. Serve hot.

To get started with this recipe, we must first prepare a few components. Here is how you cook it. To get started with this recipe, we have to prepare a few components. Here is how you cook it. If you've never had a Prego roll before, get ready.

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