Fiona's lentil soup
Fiona's lentil soup

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fiona's lentil soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Fiona's lentil soup is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Fiona's lentil soup is something that I’ve loved my whole life.

Lovely easy lower calorie lentil soup xxx. Hello everyone, my latest recipe is for this delicious Spiced Red Lentil Soup. Packed full of healthy ingredients like spinach, carrots, tomatoes, onions and red lentils. I've made sure this recipe is super tasty with the addition of chilli, garlic and garam masala.

To get started with this recipe, we must prepare a few components. You can cook fiona's lentil soup using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Fiona's lentil soup:
  1. Get 1 large brown onion
  2. Take 1 tbsp mustard seeds
  3. Get 1 tbsp cumin
  4. Get 1 tbsp turmeric
  5. Prepare 1 tbsp minced garlic
  6. Prepare 1 tbsp olive oil
  7. Take 250 grams split red lentils
  8. Make ready 1 large grated carrot
  9. Take 400 grams tinned chopped tomatoes
  10. Get 400 ml low fat coconut milk
  11. Take 500 ml chicken stock (more if needed)
  12. Get 1 tsp Sugar (to taste)

You'll go back for seconds and thirds, then you'll be taking big tubs of it to work for lunch and happily have it for dinner again. And - I'm going to say it (head swell) - plenty of readers have said this is the best lentil soup they've ever had! I love lentil soup, but found this recipe a little bland. Any ideas on how to create a bolder flavor?

Instructions to make Fiona's lentil soup:
  1. Fry onion in olive oil with spices
  2. When onion is soft add grated carrot fry until soft
  3. Add lentils tomatoes chicken stock and coconut milk simmer for 30-45mins
  4. Check your consistency
  5. Blend/blitz until liking eg lumpy or smooth
  6. Eat with crusty bread xxxx
  7. Add a teaspoon of sugar to taste if needed

I love lentil soup, but found this recipe a little bland. Any ideas on how to create a bolder flavor? I used lemon juice instead of the vinegar because I had lentil soup at a restaurant that used lemon and I liked the taste.. This lentil soup is easy to make and is a hearty dish that leaves you wanting nothing else for dinner. According to Nonna Pina, this was a common dish growing up in Italy.

So that is going to wrap it up for this special food fiona's lentil soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!