Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, alaca soup (vegan). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
The best healthy vegan soup recipes for all seasons! From creamy and comforting to broth-based, this roundup has options for everyone. The best vegan soup recipes for all seasons! And the simple addition of beans or whole grains can turn your masterpiece into an incredibly healthy soup.
Alaca Soup (Vegan) is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Alaca Soup (Vegan) is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook alaca soup (vegan) using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Alaca Soup (Vegan):
- Take 1 cup chickpeas
- Get 1 cup green lentil
- Get 2 cups bulgur wheat (course)
- Take 1.5 white onions
- Prepare 1 bunch Swiss Chard
- Prepare 3 tablespoon tomato paste
- Prepare 2 red paprika peppers
- Get 6 tablespoons Olive oil
- Make ready 1/2 cup pomegranate molasses or 1 lemon
- Take Dried ground mint
- Take Black pepper
- Make ready Sea salt
- Get Crushed Red Pepper
From creamy and comforting to broth-based, this roundup has options for everyone. The best vegan soup recipes for all seasons! Mix in lentils, bulgur and tomato paste, stir and bring the heat to low. Cut the onions as circles and add in with salt, pepper and crushed red pepper.
Steps to make Alaca Soup (Vegan):
- Pressure cook the chickpeas for 30 min in 10 cups of water
- Mix in lentils, bulgur and tomato paste, stir and bring the heat to low
- Cut the onions as circles and add in with salt, pepper and crushed red pepper. Cook for 25 min.
- In a frying pan, sautee the chards in olive oil together with dried mint for 5 min
- Add the sauteed chards and pomegranate molasses or lemon into the soup and cook for 10 more min on low heat.
- Serve with toast bread in a deep bowl
Mix in lentils, bulgur and tomato paste, stir and bring the heat to low. Cut the onions as circles and add in with salt, pepper and crushed red pepper. Alaca Soup (Vegan) step by step. Mix in lentils, bulgur and tomato paste, stir and bring the heat to low. Cut the onions as circles and add in with salt, pepper and crushed red pepper.
So that is going to wrap it up with this special food alaca soup (vegan) recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
