Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, vegan light lunch - tomato soup + salad. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Looking For A Quick & Easy Lunch? Add Progresso™ Canned Soup For A Great Meal. At Progresso™ We're Passionate About Making Great Soup For You To Love. For the soup: heat the tomato purée in a small pot on medium heat until warm, add the olive oil, oregano and salt, mix, taste and add salt and oregano to taste.
Vegan light lunch - Tomato Soup + Salad is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Vegan light lunch - Tomato Soup + Salad is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook vegan light lunch - tomato soup + salad using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vegan light lunch - Tomato Soup + Salad:
- Get 200 g tomato purée (or quantity to taste)
- Take 1 tbsp olive oil
- Prepare 1-3 tsp oregano
- Prepare to taste salt
- Get 1 carrot (grated)
- Prepare 1/2 cucumber
- Take 1/2 onion
- Take 1 small can sweet corn
- Get 1 small can green peas
- Make ready 5 leaves lettuce and/or cabbage
- Get to taste (any other vegetable you would like to add, for example tomatoes or lentils)
- Take 1 handful black olives
To begin with this recipe, we must first prepare a few components. Here is how you cook that. See recipes for Vegan light lunch - Tomato Soup + Salad too. Tomato soup is a classic, heartwarming dish that can be enjoyed as an appetizer or the main entree.
Steps to make Vegan light lunch - Tomato Soup + Salad:
- For the soup: heat the tomato purée in a small pot on medium heat until warm, add the olive oil, oregano and salt, mix, taste and add salt and oregano to taste. If the purée is too thick, add a few spoonfuls of water, then olive oil, salt and oregano to balance it out. (leaves of basil are also welcome!).
- For the salad: grate the carrot, thinly slice the cabbage and/or lettuce leaves, dice the cucumber, onions. Mix all the remaining vegetables. Add salt, vinegar (or lemon juice) and olive oil to taste.
- Enjoy with a piece of toast and orange juice for best experience! :b
See recipes for Vegan light lunch - Tomato Soup + Salad too. Tomato soup is a classic, heartwarming dish that can be enjoyed as an appetizer or the main entree. Fortunately, a hearty tomato soup doesn't need butter, cream or chicken stock to be delicious! This easy vegan tomato soup recipe has a slightly chunky texture and uses only a few simple ingredients, none of which have animal byproducts. Easy Vegan Tomato Soup featuring juicy heirloom tomatoes and my favorite secret ingredient that makes this soup truly the BEST.
So that is going to wrap this up with this special food vegan light lunch - tomato soup + salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
