Lentil Soup In Instant Pot!
Lentil Soup In Instant Pot!

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, lentil soup in instant pot!. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Lentil Soup In Instant Pot! is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Lentil Soup In Instant Pot! is something that I have loved my whole life. They’re nice and they look wonderful.

Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Add onion, carrot, celery, and garlic. To an Instant Pot, add onion, carrot, celery, garlic, lentils, and tomatoes. Add thyme and Italian seasoning and season with salt and pepper.

To begin with this particular recipe, we must first prepare a few ingredients. You can have lentil soup in instant pot! using 14 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Lentil Soup In Instant Pot!:
  1. Take bag of lentils (I used brown. Only kind I had.)
  2. Get About 3 cups water
  3. Prepare About 4 cups chicken broth
  4. Take I large can of Whole San Marzano tomatoes-garlic&red pepper kind
  5. Get celery, chopped
  6. Take About teaspoon crushed or chopped garlic
  7. Get medium onion, your choice, chopped or diced
  8. Make ready bay leaves
  9. Prepare About teaspoon dried parsley or use fresh
  10. Prepare About 3 dashes of Paprika
  11. Take onion powder
  12. Get garlic powder
  13. Get Himalayan Pink salt or add to taste later as you like
  14. Get light dash of Cardamom for luck

Instant Pot Lentil Soup Enter: my all-time favorite homemade lentil soup, which, thanks to the Instant Pot, also happens to be the easiest. It's simply a matter of chopping a few vegetables, opening a few cans, dumping everything into the pot, stirring it together, and tightening the lid. This Instant Pot lentil soup is quick enough to prepare when you get home from work for an easy weeknight dinner. This vegetarian soup recipe is full of aromatic vegetables, brown lentils and fresh spinach.

Steps to make Lentil Soup In Instant Pot!:
  1. Do not drain tomatoes. Crush with hands. Or use diced if you like. I prefer the San Marzano with garlic & red pepper. - I didnt soak the lentils but you can if you like. Wash and look through them. Take out any odd bits or shriveled lentils if you find them. Wash and rinse about 3 or 4 times. - Add lentils to Instant Pot. - Add ALL other ingredients. - Give it a stir. - Put on lid. Lock the lid. - Make sure valve is centered. - Set for MANUAL- 10 MINUTES - Press start.
  2. Use natural steam release or manual release after timer beeps. BE SAFE HERE. - Let soup rest at least 5 minutes. - SAFETY FIRST- after steam releases completely, use oven mitt and carefully open lid. - Stir and carefully remove bay leaves if you like. - Ladel soup into bowl. Enjoy with whatever you like- crackers, bread, flat breads, a salad etc. - The aroma is amazing. Flavor is great. - Hope you enjoy this soup. Its too easy.

This Instant Pot lentil soup is quick enough to prepare when you get home from work for an easy weeknight dinner. This vegetarian soup recipe is full of aromatic vegetables, brown lentils and fresh spinach. A splash of balsamic vinegar brightens the flavor, and a garnish of radish and parsley gives this comforting soup a fresh finish. Add oil and warm for a few minutes. Instant Pot Lentil Soup is hearty, healthy, and delicious!

So that’s going to wrap this up with this exceptional food lentil soup in instant pot! recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!