Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, red lentil veggie soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Red Lentil Veggie Soup is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Red Lentil Veggie Soup is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have red lentil veggie soup using 12 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Red Lentil Veggie Soup:
- Make ready 1/2 cup split red lentil
- Prepare 1 finely chopped onion
- Prepare 1 tablespoon finely chopped garlic
- Get 1 finely chopped tomato
- Prepare 1 finely chopped carrot
- Make ready 1/2 cup finely chopped beans
- Prepare to taste Salt according
- Prepare 1/2 teaspoon black pepper powder
- Prepare 1 tablespoon Butter or ghee
- Prepare 1 bay leaf
- Take 1 tablespoon cream
- Prepare 1 lemon
Lentils are a good source of soluble fiber, protein, folate, and other minerals and vitamins. It's full of flavor from ginger, garlic, and spices, with a luxuriously rich texture. Craving something warm and comforting today? I certainly am, and I've got just the thing to warm you from the inside out.
Steps to make Red Lentil Veggie Soup:
- Rince and drain the lentils a couple of time.
- Heat butter in a pressure cooker.
- Add garlic in it and saute for a while.
- Add onions in it and saute for two minutes.
- Add carrot and beans in it and saute for a while.
- Add tomatoes in it. Stir well.
- Add red lentil, salt, black pepper, bay leaf and three glass water in it.
- Cover the pressure cooker and cook for 3-4 whistles. Let the pressure released.
- Blend it with a blender until smooth puree
- Strain it with a stainer.
- Add cream in it for creamy texture.
- Its ready. Add lemon juice in it. Serve hot.
Craving something warm and comforting today? I certainly am, and I've got just the thing to warm you from the inside out. Red lentils turn into golden mush when cooked, but they taste divine, especially in simple recipes like this red lentil soup from Syria. Just a few ingredients bring out all the flavor you need for a hearty and delicious vegetarian / vegan red lentil soup. How to Make Red Lentil Soup This soup requires a bit of vegetable chopping to get started, then you'll just need to saute them until they start to soften.
So that is going to wrap this up with this exceptional food red lentil veggie soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!