Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, turkish lemony lentil soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Easy and authentic Turkish Lentil Soup with lemon and a dash of chili oil. The most perfect, nourishing mid-winter meal. Turkish red lentil soup is filling, nutritious, packed with fibre, protein and vegetables, with just the right amount of lemon and spice. How to serve Turkish lentil soup.
Turkish Lemony Lentil Soup is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Turkish Lemony Lentil Soup is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook turkish lemony lentil soup using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Turkish Lemony Lentil Soup:
- Prepare Olive oil
- Take Onion roughly chopped
- Take medium carrots roughly chopped
- Take medium potato roughly chopped
- Get red lentils
- Take garlic paste
- Take roasted cumin pwd
- Prepare red chilli pwd
- Make ready black pepper pwd
- Make ready turmeric
- Make ready Salt
- Get saffron (optional)
- Get Juice of 2 lemons
- Get chicken broth
- Make ready water or as needed
- Make ready Dry mint pwd for garnishing
A soup course is regularly present at the beginning of most Turkish meals and this red lentil soup is perhaps the most favored. Scented with mint and cumin, this hearty Turkish Red Lentil Soup is packed with vegetables and loaded with protein. Whenever we order takeout or go out to eat with the boys, we love going to ethnic restaurants. Turkish Lentil Soup, Simple but with Bold Flavors I am so madly in love with this Turkish red lentil soup (also… Turkish Red Lentil Soup Recipe - Kırmızı Mercimek Çorbası.
Steps to make Turkish Lemony Lentil Soup:
- Rinsed the lentils and soak for a minute. Gather all the ingredients.
- Saute onions, carrots and potatoes in an oil.
- Now add garlic paste, all spices, lentils, chicken broth, water and cook them till they become fully tender.
- Close the stove and wait for 5 minutes or till it cools down. After that, blend them in a blender.
- Pour the puree in a pot again, add lemon juice and stir it well. Simmer it for 5 minutes or it reaches at your desire consistency.
- Serve it hot in a bowl and sprinkles dry mint pwd.
Whenever we order takeout or go out to eat with the boys, we love going to ethnic restaurants. Turkish Lentil Soup, Simple but with Bold Flavors I am so madly in love with this Turkish red lentil soup (also… Turkish Red Lentil Soup Recipe - Kırmızı Mercimek Çorbası. Squeeze the juice of the lemon wedge into your soup. Now your Turkish red lentil soup is ready for you to enjoy. Calories per serving are meant as a rough guide only.
So that’s going to wrap this up with this exceptional food turkish lemony lentil soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
