Chicken Steak with white sauce
Chicken Steak with white sauce

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken steak with white sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Place the buttermilk in a medium baking dish and season with salt and pepper. Combine the flour, garlic powder, onion powder,. Village Food SecretsSubscribe for more videosInstagram : ht. White Sauce Pasta Indian Style White Sauce PastaTarladal.

Chicken Steak with white sauce is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Chicken Steak with white sauce is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have chicken steak with white sauce using 19 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Steak with white sauce:
  1. Prepare Chicken Breast - 2 no (thinly sliced into 4 pieces)
  2. Get 1 tbsp Red Chilli Sauce -
  3. Make ready 1 tsp Soy Sauce -
  4. Prepare 1 tsp Worcestershire Sauce -
  5. Make ready Lemon Juice - 1\2 no (optional)
  6. Make ready Oil - shallow fry
  7. Prepare Garlic - 1 tbsp (finely chopped)
  8. Make ready Ginger - 1 tsp (finely chopped)
  9. Make ready Baked Potatoes
  10. Get 2 Large Potatoes
  11. Prepare 1 tsp Oil
  12. Get pinch Black pepper
  13. Take Semi fried vegetables
  14. Take Creamy White Sauce
  15. Prepare 1 Tbsp Butter
  16. Get 4 Tbsp Maida
  17. Make ready 1 cup Milk
  18. Take 1 tbsp White pepper
  19. Take Salt required

Impress your family with this utterly delicious chicken steak which is juicy to the core and heaven in every bite. Recipe : Chicken Steak And Creamy White Sauce Mix cornstarch and milk until smooth. Add butter, salt and pepper, stirring constantly.

Instructions to make Chicken Steak with white sauce:
  1. In a mixing bowl' Add the chicken breasts with the ginger, garlic, red chilli sauce, soy sauce, Worcestershire sauce, and lemon juice (optional).
  2. Salt is not required. (because soy sauce and Worcestershire sauce contains salt, so taste and add the salt if needed)
  3. Mix well altogether and marinate for an hour.
  4. After marination, shallow fry the chicken breasts with required oil and keep aside.
  5. For white sauce: heat the butter in a pan. Add the flour and cook for two minutes .
  6. Then add the milk, mix well and cook till creamy.
  7. Add the pepper and required salt, mix well and remove from the flame. Sauce is ready.
  8. To baked potatoes first Wash potatoes well.
  9. Poke potatoes with fork.
  10. Brush them with oil.
  11. Sprinkle black pepper on them.
  12. Wrap them in foil paper and baked them in oven at 200°.
  13. Serve the chicken steak with the creamy white sauce 'baked potatoes and fried vegies.

Mix cornstarch and milk until smooth. Add butter, salt and pepper, stirring constantly. This traditional Southern dish distinguishes itself from another classic recipe, country-fried steak, by the color of the gravy—country-fried is topped with brown gravy, while chicken-fried is often served with the white gravy on the side to preserve the crispy texture of the meat. Classic Southern Chicken Fried Steak with White Gravy is quick and easy to make and makes a perfect comfort food family dinner. Southern Chicken Fried Steak with White Gravy Southern Chicken Fried Steak with White Gravy is just one of those classic recipes that you need to have in your arsenal.

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