Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, beef steak. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Beef steak is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Beef steak is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook beef steak using 26 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Beef steak:
- Take half kg Boneless beef
- Prepare 2 tsp Salt
- Get 2 tsp Black pepper
- Get 2 tsp Black chilli powder
- Get 2 tsp White Pepper
- Prepare 2 tbsp meat tenderizer
- Take 2 tbs Ginger garlic paste
- Prepare For mashed potatoes
- Make ready 2 Potatoes
- Take 3 tbsp Butter
- Prepare 1 tsp Black pepper
- Take 2 tsp Cream
- Prepare 1 tsp Salt
- Take White sauce
- Take 2 tbs Maida
- Get 2 tbs Cream
- Get 2 tsp Salt
- Get 2 tsp Black pepper
- Take 2 tsp Garlic
- Take 2 Cheese slice
- Get White sauce:
- Get 1 tbsp Butter
- Get 1 tsp All-purpose flour
- Make ready ½ cup Milk
- Make ready a pinch Salt
- Make ready ¼ tsp Black pepper powder
Beef steaks are usually grilled, pan fried, or broiled. Take it out of the pan afterwards. The onion needs to be soft and the garlic should be light brown before you pour the remaining beef marinade. Add water and let the mixture boil.
Instructions to make Beef steak:
- Bone less beef cut it in to steak
- Marinate with salt red chilli powder and white pepper
- Add Ginger garlic paste meat tenderizer and black pepper
- Mix it well
- Cover it and refrigerate for 2 days or overnight
- Potatoes cut it and boil it with salt
- Spray oil on your grill pan fry your steak from both sides each side take 10 minutes
- Change side after 10 minutes
- In Mashed potatoes add cream and mix it well, add Vegetables
- For white sauce: - In a saucepan over low heat, melt butter, add all-purpose flour and other seasoning, stir well with wire whisk. Do not allow it to brown. - Gradually add milk, whisk constantly. Cook for 2-3 minutes until sauce begins to thicken. - Pour the white sauce over cooked steaks, put cheese slice and sprinkle oregano leaves on top.
- Add white sauce
- Ready😁💖💖🥰🥰
The onion needs to be soft and the garlic should be light brown before you pour the remaining beef marinade. Add water and let the mixture boil. Put the pan-fried beef into the pan. The beef needs to be tenderized. Place the sliced steak in a large bowl; pour the lemon juice mixture over the steak and toss to coat.
So that is going to wrap it up with this exceptional food beef steak recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
