Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, soft and creamy yellow lentil soup. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Soft and Creamy Yellow Lentil Soup is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Soft and Creamy Yellow Lentil Soup is something which I’ve loved my entire life.
Soft and Creamy Yellow Lentil Soup Mayya Beirut، Lebanon. An Iraqi soup made of yellow lentils, rice, onion and flavored with curry. This dish is a wonderful blend of lentils and warm spices that simmer together for a soup that's high in fiber and protein. During Ramadan, whether it happens to be summer or winter, this yellow lentil soup always makes an appearance.
To begin with this recipe, we have to first prepare a few ingredients. You can have soft and creamy yellow lentil soup using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Soft and Creamy Yellow Lentil Soup:
- Make ready 2 cups yellow lentils
- Prepare 1 onion, finely chopped
- Get 2 tablespoons rice
- Make ready 1/4 teaspoon curry
- Take salt to taste
- Take vegetable oil
Add paprika, cumin, dried mint, tomato and lentils and stir. Add the vegetable soup and bring to boil. Reduce heat, add basil, chili pepper and bay leaf, cover, and simmer until lentils are very tender to bite. Meanwhile, heat oil in a medium pot over medium-high heat.
Instructions to make Soft and Creamy Yellow Lentil Soup:
- Put the lentils in a pot and cover with 5 cups of water. Bring to a boil.
- After 8 minutes of boiling, add in the rice, curry and salt, and leave to cook for another 8 minutes.
- In the mean time, fry the onion in vegetable oil. When the lentils are cooked, add in the fried onion and leave to boil for 5 minutes.
Reduce heat, add basil, chili pepper and bay leaf, cover, and simmer until lentils are very tender to bite. Meanwhile, heat oil in a medium pot over medium-high heat. A dal or lentil dish is cooked with turmeric until it becomes soft and creamy— without adding cream, as is sometimes done in Indian restaurants in the U. Chopped vegetables such as spinach and cauliflower are added at the end so that they retain all their vitamins. Crumble bacon pieces over this delicious Creamy Lentil Soup for a heart-warming dish.
So that’s going to wrap it up with this exceptional food soft and creamy yellow lentil soup recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
