Carrot ginger soup
Carrot ginger soup

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, carrot ginger soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Read Customer Reviews & Find Best Sellers. Melt butter in a large pot over medium heat. Cover and bring to a boil. Carrot Ginger Soup This light, flavorful carrot ginger soup is vegan!

Carrot ginger soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Carrot ginger soup is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook carrot ginger soup using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Carrot ginger soup:
  1. Make ready 1/4 cup butter or coconut oil
  2. Take 1 cup onion, chopped
  3. Prepare 3 cup carrots (peeled and chopped)
  4. Get 1 large potato (peeled and cubed) or 1 cup cooked lentils
  5. Take 1 celery
  6. Prepare 3 cup chicken broth or vegetable broth
  7. Take 1 tsp ground or fresh ginger
  8. Prepare 1/2 cup milk or coconut milk
  9. Take 1 tsp curry powder
  10. Get 1/2 tsp salt
  11. Make ready 1 black pepper (to taste)
  12. Prepare t tsp thyme
  13. Take 2 cup butternut squash (optional)

Pour in the water, and add squash, carrots and ginger. Sometimes the most nourishing foods are also the most simple and easy to make. This carrot ginger soup is just that. All you need are carrots, onions, butter, a little ginger, a few strips of orange peel, some stock, water, and salt.

Instructions to make Carrot ginger soup:
  1. Heat butter over low/medium heat, saute onions until translucent
  2. Add carrots, potato, celery, broth and ginger. Cover and bring to boil. Reduce to low heat, simmer for approx 30 min or until vegetables tender. Stir occasionally.
  3. Blend until smooth. Stir in milk, curry, salt and pepper. Simmer over low heat until heated through and reaches desires consistency (approx 10 min)

This carrot ginger soup is just that. All you need are carrots, onions, butter, a little ginger, a few strips of orange peel, some stock, water, and salt. The soup comes together in less than an hour, prep included. Remove the pot from the heat. Puree half this mixture in a food processor or blender.

So that’s going to wrap this up with this special food carrot ginger soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!