Steak with veggie and boiled rice
Steak with veggie and boiled rice

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, steak with veggie and boiled rice. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cook rice according to package directions. Meanwhile, in a small bowl, mix cornstarch, water, soy sauce, brown sugar and seasonings until smooth. Add beef; stir-fry until no longer pink. Steak and traditional Asian flavors are two things that pair perfectly together, especially for a hearty dinner.

Steak with veggie and boiled rice is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Steak with veggie and boiled rice is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook steak with veggie and boiled rice using 22 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Steak with veggie and boiled rice:
  1. Make ready 2 boneless chicken
  2. Take 3 tbsp vinegar
  3. Prepare 2 tbsp peri peri Galito lemon sauce
  4. Get 2 tbsp peri peri Galito hot and sour chilli sauce
  5. Get 1 tbsp garlic ginger paste
  6. Make ready 1/2 tbsp white pepper
  7. Make ready 1/2 tsp salt
  8. Take Veggies:
  9. Prepare 1/2 cup Carrot cut in strips
  10. Get 1/2 cup capsicum in strips
  11. Get 1/2 cup Cauliflower
  12. Take 1/2 cup Broccoli
  13. Get 1/2 cup Potatoes strips in length
  14. Get Rice
  15. Take Boiled for serving
  16. Prepare White sauce
  17. Take 4 tbsp butter unsalted
  18. Take 2 tbsp maida
  19. Prepare 2 cup milk
  20. Take pinch Salt
  21. Prepare 1/4 black pepper
  22. Prepare Oregano Herb sprinkle

But for this recipe I just went ahead and cooked the rice on the stove. Make the steak and vegetables at the same time. Cook steak, until browned on all sides. This recipe is made with steak, bell peppers, and a Soy based glaze that you serve over a bed of Rice.

Instructions to make Steak with veggie and boiled rice:
  1. First marinate chicken cut its flat in 2 to 3 pieces and hit meat hammer to flatten.
  2. Now for marinate mix all Ingredients and spread on chicken one by one keep for 1 hour.
  3. Now take oil in pan and cook the marinated chicken.oven it for 5 mint as turn its side after 5 mints cook both sides.
  4. Now veggie cut And steam it or once boil so after strain then stir fry in oil add vinegar while boiling or steam.
  5. As the chicken tenders it has some gravy add stir fry veggie in it if needed add salt and black pepper. To taste
  6. Now boil rice and keep aside for presentation. Now make white sauce to make : melt butter add maida stir it as golden add in it milk and whisk well add salt and black pepper.
  7. Whisk add cheese cheddar 1/2 cup crush as thickens remove from stove and blend in blender juicer a creamy texture sauce is ready.
  8. Serve the steak with veggies and sauce and enjoy

Cook steak, until browned on all sides. This recipe is made with steak, bell peppers, and a Soy based glaze that you serve over a bed of Rice. As far as the rice goes; I make it according to the directions. Place soy sauce, sesame oil, ginger, garlic, onion and meat in a large slow cooker and mix thoroughly. Fluff cooked rice to remove clumps.

So that’s going to wrap this up for this exceptional food steak with veggie and boiled rice recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!