Chicken bacon ranch pasta
Chicken bacon ranch pasta

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken bacon ranch pasta. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

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Chicken bacon ranch pasta is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Chicken bacon ranch pasta is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken bacon ranch pasta using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chicken bacon ranch pasta:
  1. Prepare 2 oz red lentil penne pasta
  2. Make ready 5 oz chicken breast cubed
  3. Get 2 pieces center cut bacon chopped
  4. Prepare 1/2 cup chicken stock
  5. Make ready 2 1/2 tsp ranch dip mix
  6. Take 1 tbsp low fat cream cheese
  7. Make ready Handful chopped spinach
  8. Take Chopped red bell pepper
  9. Get Fresh chopped tomatoe
  10. Prepare Shredded cheese for topping

Your family will want this dinner every week! Stir the seasoning mix with the sour cream. When the pasta is cool, toss with the sour cream mixture, chicken, bacon and Parmesan cheese, if using. For safe meat preparation, reference the USDA website.

Steps to make Chicken bacon ranch pasta:
  1. In a stainless steel pan on med/high crisp center cut bacon
  2. Add in chicken and brown
  3. Add in chicken stock and deglaze the pan
  4. Add in spinach and chopped red bell pepper
  5. Add your low fat cream cheese, I'm putting shredded cheese so I'm cutting some of the cream cheese to 1 tbsp
  6. 2 1/2 tsp of ranch dip mix
  7. Pasta cooked to al dente
  8. This is going to work with me I put shredded cheese and tomatoes on top
  9. MFP information

When the pasta is cool, toss with the sour cream mixture, chicken, bacon and Parmesan cheese, if using. For safe meat preparation, reference the USDA website. Stir until it is bubbly and thick. Add the cheese and half of your diced bacon pieces to the pan; stir until melted. Combine the sauce and pasta noodles together - add salt and pepper to taste.

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