Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, cube steak stoup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
The Best Cube Steak Vegetable Soup Recipes on Yummly Roasted Summer Vegetable Soup, Hearty Italian Beef And Vegetable Soup, Gingered Pork-vegetable Soup With Wonton Noodles Cube Steak is as tender as can be and irresistible when smothered in a quick gravy made from onion soup mix—easy, simple, and hearty. this was a great starting point for making cube steak stew. my husband absolutely hates chicken fried steak and i was looking for a nice way to fix cube steaks. i sauteed onions sliced portobello mushrooms garlic and sliced baby carrots in some butter and olive oil. i coated the cut up cube steak in whole wheat flour and sauteed until browned. i added some chicken stock half and half and. Pour beef broth into skillet and stir to deglaze then add golden mushroom soup and stir to combine. Add steaks, onions and mushrooms, bring to a boil, cover and reduce heat.
Cube Steak Stoup is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Cube Steak Stoup is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have cube steak stoup using 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cube Steak Stoup:
- Make ready Vegetables———————–
- Make ready sliced celery I used the leaves too
- Get diced potatoes skin on
- Get medium turnip root washed, peeled and diced
- Take sliced baby carrots
- Make ready beef broth
- Make ready ground black pepper
- Take succotash see my recipe
- Prepare kosher salt
- Make ready medium onion chopped
- Take Steak—————————–
- Prepare dehydrated onions
- Get kosher salt
- Make ready garlic sliced
- Take cube steak
- Prepare ground black pepper
- Prepare cornstarch
Cook and stir over medium heat until it starts to brown. Gradually mix in the water to make a gravy. Return the cube steak to the pan, and season with salt, pepper, and garlic salt. Serve with egg noodles for a delicious dinner!
Steps to make Cube Steak Stoup:
- Cut the cube steak into bite sized pieces. I rolled mine up to slice into 1/2 inch wide ribbons then slice the ribbon in half.
- Heat the oil. Season the steak pieces with the salt and pepper.
- Sauté the steak in the oil with the garlic and dehydrated onions till the onion is done.
- Mix in the cornstarch and sauté for 7 minutes move off the heat.
- Add all the vegetables into a pot with the broth. Add the salt and pepper
- Cook till the vegetables are tender.
- Add the steak to the vegetables and stir till thickened.
- Serve I hope you enjoy!
Return the cube steak to the pan, and season with salt, pepper, and garlic salt. Serve with egg noodles for a delicious dinner! Season cube steaks with salt pepper and meat tenderizer. Brown steaks in electric skillet using scant oil or cooking spray. Stir to mix dry and wet ingredients.
So that is going to wrap this up for this exceptional food cube steak stoup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
