Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, three tasty-easy recipes for leftover rice. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Buy books at Amazon.com and save. For lentils rice: Bring to a boil water, add lentils, one vegetable or meat stock, and cumin. Once it is cooked, add it to the rice and gently mix. Sprinkle some melted butter all over the rice and serve it.
Three Tasty-Easy Recipes for Leftover Rice is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Three Tasty-Easy Recipes for Leftover Rice is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook three tasty-easy recipes for leftover rice using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Three Tasty-Easy Recipes for Leftover Rice:
- Take Ingredients for lentils rice
- Prepare 1 cup lentils
- Get 1 cube meat or vegetable stock
- Prepare 1/2 tsp cumin powder
- Prepare to taste Salt
- Make ready Butter
- Take Ingredients for herbed rice
- Make ready small bunch of chives or spring onions, finely chopped
- Get small bunch of dill, finely chopped
- Make ready small bunch of coriander, finely chopped
- Get 1/2 tsp cumin powder
- Take 1/2 tsp cinnamon
- Take to taste Salt and pepper
- Take Olive oil
- Take Ingredients for rice and potatoes
- Take 5 baby potatoes
- Take Pinch chilli flakes
- Take butter
- Get to taste Salt
If you're guilty of making too much rice (who isn't?), we've got plenty of delicious ways to repurpose the dinnertime staple. Each one calls for pre-cooked rice. If you keep opening your fridge to find that little container of rice staring at you, it's time to use it up before it goes bad. Repurposing leftovers helps you to save money and reduce food waste.
Steps to make Three Tasty-Easy Recipes for Leftover Rice:
- For lentils rice: Bring to a boil water, add lentils, one vegetable or meat stock, and cumin. Reduce heat and simmer until they are tender but not mushy(it takes typically 20-20 minutes) it depends on the age of your lentils. Once it is cooked, add it to the rice and gently mix. Sprinkle some melted butter all over the rice and serve it.
- For herbed rice: Heat the oil in a saucepan over medium heat. Add chopped herbs, seasoning with salt, pepper, cinnamon and cumin. Saute for 3-4 minutes. Remove from the heat, fluff the rice with a fork, and stir in sautéed herbs and gently combine and serve it.
- For rice and potatoes: Put the potatoes in a pot and cover with cold water. Salt the water. Bring it to a boil and cook the potatoes until tender. Drain and add melted butter and sprinkle chilli flakes on them. Serve the rice in a plate and top it with buttery potaotes.
If you keep opening your fridge to find that little container of rice staring at you, it's time to use it up before it goes bad. Repurposing leftovers helps you to save money and reduce food waste. First, learn how to properly reheat rice. A one pot rice dish is a fab way to use up leftovers - this one combines healthy veg and turkey, topped with fried egg. One of the easiest way to use up leftover rice: Turn it into the base of a grain bowl.
So that is going to wrap it up for this exceptional food three tasty-easy recipes for leftover rice recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
