Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, egyptian red lentil chicken soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Egyptian Red Lentil Chicken soup Hello everybody, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, egyptian red lentil chicken soup. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique.
To get started with this particular recipe, we must prepare a few ingredients. You can cook egyptian red lentil chicken soup using 13 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Egyptian Red Lentil Chicken soup:
- Make ready 1 large bag of red lentils.
- Make ready 2 yellow onions. peeled and chopped finely.
- Take 8 large potatoes, peeled and finely cubed into small pieces.
- Get 1 medium size package of halal chicken drumsticks.
- Take 1 water
- Take 1 chicken broth
- Get 1 salt
- Take 1 black pepper
- Prepare 1 cilantro, finely chopped
- Get 1 ground cumin
- Prepare 1 minced garlic
- Take 1 paprika
- Prepare 1 olive oil
This recipe is the Egyptian version, and it has been perfected over a generation. Add some water if the soup needs thinning. Stir in cumin, turmeric, cilantro, cayenne, and lemon juice. Remove from heat and cool to lukewarm.
Steps to make Egyptian Red Lentil Chicken soup:
- This recipe is not complicated, add the spices to your own preferences. Rinse the halal chicken drumsticks and set aside in a cold place until needed. In a deep pot, pour a few drops of olive oil into the bottom and place the onions to saute. It should only take a few minutes. Add the water, again as much or as little as you'd like. Add the chicken and broth and the rest of the spices and herbs. Add the lentils last.
Stir in cumin, turmeric, cilantro, cayenne, and lemon juice. Remove from heat and cool to lukewarm. Red Lentil Chicken Soup - A hearty and delicious soup loaded with lentils and chicken, spiced with turmeric, cumin and smoked paprika. This soup is right up there with my favorite dumpling soup. You could easily turn this into a vegetarian dish if you wanted to, just skip the chicken.
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